Regulation (EC) No 852/2004 of the European Parliament and of the Council of 29 April 2004 on the hygiene of foodstuffs.
Type of article: Article
Details
- Original title: Regulation (EC) No 852/2004 of the European Parliament and of the Council of 29 April 2004 on the hygiene of foodstuffs.
- Record ID : 2005-0465
- Languages: English
- Subject: Regulation
- Source: Off. J. eur. Union, Legis. - n. L 226
- Publication date: 2004/06/25
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Directive 2004/41/EC of the European Parliament...
- Date : 2004/06/02
- Languages : English
- Source: Off. J. eur. Union, Legis. - n. L 195
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Regulation (EC) No 853/2004 of the European Par...
- Date : 2004/06/25
- Languages : English
- Source: Off. J. eur. Union, Legis. - n. L 226
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Improving and proving quality: CE mark, standar...
- Author(s) : ANTOINE P.
- Date : 2009/06/12
- Languages : English
- Source: Latest technologies in refrigeration and air conditioning: energy issues and climate change, new refrigerants, new European regulations, new plants, the cold chain. XIII European Conference: June 12-13, 2009, Milan.
- Formats : PDF
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Hygiène des aliments : principales réglementati...
- Author(s) : DERENS E., SERRAND M.
- Date : 2004/03
- Languages : French
- Source: Rev. gén. Froid - vol. 94 - n. 1041
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Commission decision of July 4, 2005 on the proc...
- Date : 2005/07/06
- Languages : French
- Source: J. off. Union eur., L - L173; 15-17; tabl.
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