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THE COLD CHAIN IN RETAIL TRADE: VIEWPOINT OF MANUFACTURERS.

CHAINE DU FROID POINTS DE VENTE : POINT DE VUE DES INDUSTRIELS.

Author(s) : MOTTE R.

Type of article: Article

Summary

COMMENTS ON THE DIFFICULTY OF STRICTLY MEETING FRENCH REGULATIONS IN THE LAST LINKS OF THE DISTRIBUTION CHAIN OF FROZEN FOODS AS CONCERNS TEMPERATURE. THE AUTHOR REPORTS THE OPINION OF FROZEN FOOD MANUFACTURERS ABOUT THE BOUNDARY TEMPERATURES DURING TRANSPORT AND IN RETAIL CABINETS. HE STRESSES THE DISCREPANCIES IN THE COMMON MARKET. J.R.

Details

  • Original title: CHAINE DU FROID POINTS DE VENTE : POINT DE VUE DES INDUSTRIELS.
  • Record ID : 1986-0449
  • Languages: French
  • Subject: Regulation
  • Source: Rev. gén. Froid - vol. 75 - n. 3
  • Publication date: 1985
  • Document available for consultation in the library of the IIR headquarters only.

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