RESPONSES OF PARTHENOCARPIC CUCUMBERS TO LOW-OXYGEN STORAGE.
Author(s) : KANELLIS A. K., MORRIS L. L., SALTVEIT M. E. Jr
Type of article: Article
Summary
CUCUMBERS WERE HELD AT 285.5 OR 293 K (12.5 OR 20 DEG C) IN REDUCED O2 LEVELS FOR 5 OR 18 DAYS BEFORE TRANSFER TO AIR. CO2 PRODUCTION AT REDUCED O2 LEVELS WAS GENERALLY LESS THAN IN AIR ; AT O2 LEVELS LOWER THAN 0.5%, ANAEROBIC RESPIRATION RESULTED IN INCREASED RATES OF CO2 PRODUCTION. UPON TRANSFER TO AIRAFTER 18 DAYS, ALL SAMPLES FROM REDUCED O2 SHOWED INCREASED CO2 PRODUCTION RATES. EXCEPT AT 0.0% AND 0.25% O2, ETHYLENE PRODUCTION WAS INCREASED IN REDUCED O2 AND AFTER TRANSFER TO AIR ; THE INCREASE WASINVERSELY RELATED TO THE PREVIOUS O2 LEVEL. ONLY MINIMAL COMMERCIAL BENEFITS ARE LIKELY TO BE REALIZED FROM STORAGE OF 1 TO 3 WEEKS IN 0.5% TO 2.0% O2 AT 285.5 K.
Details
- Original title: RESPONSES OF PARTHENOCARPIC CUCUMBERS TO LOW-OXYGEN STORAGE.
- Record ID : 1989-0589
- Languages: English
- Source: J. am. Soc. hortic. Sci. - vol. 113 - n. 5
- Publication date: 1988/09
- Document available for consultation in the library of the IIR headquarters only.
Links
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Indexing
- Themes: Vegetables
- Keywords: Modified atmosphere; Respiration; Chilling; Vegetable; Ethylene; Cucumber
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