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- Original title: Sensorial and quality analysis of different melon cultivars after prolonged storage.
- Record ID : 2005-2643
- Languages: English
- Source: Nahrung - vol. 47 - n. 5
- Publication date: 2003
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Indexing
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Themes:
Food quality and safety. Microbiology;
Fruit - Keywords: Variety; Quality; Melon; Cold storage; Fruit
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Aspetti qualitativi e conservabilità di 4 cv di...
- Author(s) : TESTONI A., LOVATI F., MASTELLONE F.
- Date : 1996
- Languages : Italian
- Source: Atti IVTPA - vol. 19
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Melones, Honey Dew, Top Score y Amarello: Conse...
- Author(s) : GUINLE V. C., GIMÉNEZ A. B., ARNITI E.V., et al.
- Date : 1998
- Languages : Spanish
- Source: Rev. Fac. Cienc. agrar., Univ. Nac. Cuyo - vol. 30 - n. 1
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Quality changes of minimally processed honeydew...
- Author(s) : PORTELA S. I., CANTWELL M. I.
- Date : 1998/11
- Languages : English
- Source: Postharvest Biol. Technol. - vol. 14 - n. 3
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Effects of storage temperature and duration on ...
- Author(s) : YEOUNG Y. R., JEONG C. S., KIM H. K.
- Date : 1996
- Languages : Korean
- Source: J. korean Soc. hortic. Sci. - vol. 37 - n. 2
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Effect of hot water and hydrogen peroxide treat...
- Author(s) : UKUKU D. O., PILIZOTA V., SAPERS G. M.
- Date : 2004/03
- Languages : English
- Source: Journal of Food Protection - vol. 67 - n. 3
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