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Solid-liquid state diagrams of the pseudo-ternary systems hydrolysed protein-sucrose-water: implication for freeze-drying.

Author(s) : SHALAEV E. Y., VARAKSIN N. A., RJABICHEVA T. G., ABORNEVA I. V.

Type of article: Article

Summary

The glass transition and softening temperatures have been determined by DTA for the pseudo-ternary systems water-sucrose-hydrolysed gelatin and water-sucrose-peptone. Solid-liquid state diagrams describing the glass transition, and softening, temperatures, and composition of the maximally freeze-concentrated solutions as a function of the composition of the initial solution were constructed and represented in a graphical form.

Details

  • Original title: Solid-liquid state diagrams of the pseudo-ternary systems hydrolysed protein-sucrose-water: implication for freeze-drying.
  • Record ID : 1997-1131
  • Languages: English
  • Source: Cryo-Letters - vol. 17 - n. 3
  • Publication date: 1996/05
  • Document available for consultation in the library of the IIR headquarters only.

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