ShareTaking care of displayed foodstuffs: a vital investment.
Les soins aux produits en rayon : un investissement capital.
Author(s) : BLAISE P.
Type of article: Article
Summary
This article provides recommendations on how to preserve the properties of displayed fresh fruit or vegetables, with a view to keeping them on display the next day. The parameters to be taken into account are: temperature, moisture, light intensity, injury, presence of ethylene.
Details
- Original title: Les soins aux produits en rayon : un investissement capital.
- Record ID : 2004-0174
- Languages: French
- Source: Détail Fruits Légumes - n. 201
- Publication date: 2003/06
- Document available for consultation in the library of the IIR headquarters only.
Links
See the source
Indexing
-
Themes:
Supermarkets, display cabinets;
Fruit;
Vegetables - Keywords: Food; Management; Display cabinet; Recommendation; Fresh produce; Vegetable; Fruit
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