TEMPERATURE CONTROL. A CONSTANT REQUIREMENT.

LE CONTROLE DES TEMPERATURES. UNE NECESSITE CONSTANTE.

Author(s) : MARTIN L.

Type of article: Article

Summary

TEMPERATURE MEASUREMENT AND CONTROL ARE VERY SIGNIFICANT IN DEEP-FREEZING, IN COLD STORAGE AND REFRIGERATED TRANSPORT. THE INSTRUMENTS ARE A SENSOR (PROBE), A TRANSDUCER (CONNECTION) AND AN INSTRUMENT FOR THE DISPLAY AND THE CONTROLOF THE SIG THE INSTRUMENTS AND UNITS USED, STATIONARY OR PORTABLE, NUMEROUS AND VARIED, PROPOSED BY MANUFACTURERS, ARE REVIEWED. THE INTEGRATION OF DATA PROCESSING PROVIDES THE STORAGE OF DATA AND THEIR SUBSEQUENT OR SIMULTANEOUS PROCESSING. J.R.

Details

  • Original title: LE CONTROLE DES TEMPERATURES. UNE NECESSITE CONSTANTE.
  • Record ID : 1987-0632
  • Languages: French
  • Source: Surg√©lation - n. 245
  • Publication date: 1986/03
  • Document available for consultation in the library of the IIR headquarters only.

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