ShareTextural and compositional changes of green and white asparagus spears during storage.
Author(s) : PAPADOPOULOU P. P., SIOMOS A. S., DOGRAS C. C.
Details
- Original title: Textural and compositional changes of green and white asparagus spears during storage.
- Record ID : 2005-1316
- Languages: English
- Publication date: 2002
- Source: Source: Acta Hortic./Proc. balk. Symp. Veg. Potatoes, Thessaloniki
n. 579; 647-651; 18 ref.
Indexing
- Themes: Vegetables
- Keywords: Variety; Asparagus; Quality; Greece; Cold storage; Colour
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Effect of temperature and light during storage ...
- Author(s) : SIOMOS A. S., DOGRAS C., SFAKIOTAKIS E.
- Date : 1995
- Languages : English
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Treatment with 1-methylcyclopropene complements...
- Author(s) : VASCONCELOS I. S. A., ALMEIDA D. P. F.
- Date : 2003
- Languages : English
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Control of the fibrousness evolution in asparag...
- Author(s) : GIMENEZ A., BAUZA M., ROBY H. R., WINTER P.
- Date : 1995/08/20
- Languages : English
- Source: For a Better Quality of Life. 19th International Congress of Refrigeration.
- Formats : PDF
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Effets combinés du stade de récolte et de la te...
- Author(s) : MORAS P., BARDET M. C., PLANTON G., GIUSFREDI L.
- Date : 1994/09/07
- Languages : French
- Source: Refrigeration and the Quality of Fresh Vegetables.
- Formats : PDF
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Quality and shelf life of fresh-cut asparagus (...
- Author(s) : KEIL S., KADAU R.
- Date : 2003
- Languages : English
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