ShareThe effects of 1-methylcyclopropene on the shelf life of minimally processed leafy Asian vegetables.
Author(s) : ABLE A. J., WONG L. S., PRASAD A., et al.
Type of article: Article
Summary
The effect of 1-methylcyclopropene (1-MCP) on shelf life and the ethylene sensitivity of detached leaves from six leafy Asian vegetables (Chinese mustard, choy sum, garland chrysanthemum, mibuna, mizuna and tatsoi) commonly used in minimal processing was examined.
Details
- Original title: The effects of 1-methylcyclopropene on the shelf life of minimally processed leafy Asian vegetables.
- Record ID : 2003-2422
- Languages: English
- Source: Postharvest Biol. Technol. - vol. 27 - n. 2
- Publication date: 2003/02
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Indexing
- Themes: Vegetables
- Keywords: Treatment; Asia; Vegetable; Storage life; Additive
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Effect of 1-methylcyclopropene on the storage l...
- Author(s) : KU V. V. V., WILLS R. B. H.
- Date : 1999/10
- Languages : English
- Source: Postharvest Biol. Technol. - vol. 17 - n. 2
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Shelf-life modelling for fresh-cut vegetables.
- Author(s) : GUERZONI M. E., GIANOTTI A., CORBO M. R., SINIGAGLIA M.
- Date : 1996/11
- Languages : English
- Source: Postharvest Biol. Technol. - 195-207; 3 fig.; 5 tabl.; 12 ref.
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La cadena de frio: la papa "perfecta".
- Date : 2004/02
- Languages : Spanish
- Source: Téc. Frio - vol. 53 - n. 551
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STORAGE LIFE OF SWEDES AFTER DIFFERENT TREATMEN...
- Author(s) : DRAGLAND S.
- Date : 1992
- Languages : Norwegian
- Source: Nor. Landbruksforsking/Nor. Agric. Res. - vol. 6 - n. 1
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The effect of tuber preheating temperature and ...
- Author(s) : LAZA M., SCANLON M. G., MAZZA G.
- Date : 2001
- Languages : English
- Source: Food Res. int. - vol. 34 - n. 8
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