ShareThe retention of essential oils in celery leaves (Apium graveolens L.) exposed to lyophilisation.
Retencja olejków eterycznych w poddawanych liofilizacji lisciach selera zwyczajnego (Apium graveolens L.).
Author(s) : POLAK R., KRZYKOWSKI A., KLUZA F.
Type of article: Article
Details
- Original title: Retencja olejków eterycznych w poddawanych liofilizacji lisciach selera zwyczajnego (Apium graveolens L.).
- Record ID : 2009-2182
- Languages: Polish
- Source: Chlodnictwo - vol. 44 - n. 3
- Publication date: 2009/03
- Document available for consultation in the library of the IIR headquarters only.
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Indexing
- Themes: Freeze-drying of foodstuffs and other products
- Keywords: Odour; Freeze-drying; Extraction; Celery; Oil
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Przyprawy ziolowe stosowane w przemysle spozywc...
- Author(s) : KOSTRZEWA S.
- Date : 1999/03
- Languages : Polish
- Source: Przemysl Spozywczy - vol. 53 - n. 3
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FREEZE-DRIED SEASONINGS.
- Author(s) : BARANOV V. S., KHOPERIJA T. T., POPOV O. A.
- Date : 1983
- Languages : Russian
- Source: Konservn. Ovoscesus. Prom. - n. 2
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REACTIVATION AND MULTIPLICATION OF CULTURES OF ...
- Date : 1980/09
- Languages : German
- Source: Mitt.bl. Fleischforsch. Kulmb. - n. 69
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DRYING OF SPICES AT LOW TEMPERATURES.
- Author(s) : GODOVANEC V. V., BURDANOV N. G., ORLOVSKIJ V. M.
- Date : 1988
- Languages : Russian
- Source: Kholodilnaya Tekhnika - n. 2
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NUTRITIONAL ROLE OF FREEZE-DRIED PRODUCTS.
- Author(s) : TOMASSI G.
- Date : 1989
- Languages : Italian
- Source: Riv. Soc. ital. Sci. Aliment. - vol. 18 - n. 6
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