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THE SEAFOOD INDUSTRY: TRADE DEFICIT, DECLINE IN EQUIPMENT POTENTIAL, FINANCIAL WEAKNESS. SPECIFIC CASE OF FROZEN FISH AND PRECOOKED FOODS.

FILIERE PRODUITS DE LA MER : DEFICIT COMMERCIAL, POTENTIEL D'ARMEMENT EN REGRESSION, FRAGILITE FINANCIERE. CAS PARTICULIER DES POISSONS ET PLATS CUISINES SURGELES.

Type of article: Article

Summary

A TABLE COMPARES THE FRENCH PRODUCTION OF FROZEN FISH AND PRECOOKED FISH PRODUCTS, IMPORTS AND EXPORTS BETWEEN 1975 AND 1981, SINGLING OUT THE PRODUCT FOR DIRECT CONSUMPTION, TO BE PROCESSED OR TO BE CANNED. FOR THE FIRST GROUP, 30% DECREASE IN MANUFACTURE AND 38% IN IMPORTS, BUT 25% INCREASE IN EXPORTS ARE OBSERVED. FOR BOTH OTHER GROUPS, THE VARIATIONS ARE AS FOLLOWS: PROCESSED FROZEN FISH, INCLUDING PRECOOKED FOOD: MANUFACTURE: + 42%, IMPORTS: + 22.2%, EXPORT: + 35%. FISH TO BE CANNED: MANUFACTURE: + 33.6%, IMPORTS: + 34%, EXPORTS: + 160%. G.G.

Details

  • Original title: FILIERE PRODUITS DE LA MER : DEFICIT COMMERCIAL, POTENTIEL D'ARMEMENT EN REGRESSION, FRAGILITE FINANCIERE. CAS PARTICULIER DES POISSONS ET PLATS CUISINES SURGELES.
  • Record ID : 1984-1282
  • Languages: French
  • Subject: Figures, economy
  • Source: RIA (Paris) - n. 310
  • Publication date: 1983
  • Document available for consultation in the library of the IIR headquarters only.

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