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THE UNFROZEN WATER CONTENT OF MAXIMALLY FREEZE CONCENTRATED CARBOHYDRATE SOLUTIONS: VALIDITY OF THE METHODS USED FOR ITS DETERMINATION.

Author(s) : HATLEY R. H. M., BERG C. van den, FRANKS F.

Type of article: Article

Summary

THE RESIDUAL MOISTURE CONTENT OF A MAXIMALLY FREEZE CONCENTRATED SUCROSE SOLUTION WAS DETERMINED USING CONCENTRATED MIXTURES. IT WAS CONCLUDED THAT RESIDUAL MOISTURE CONTENTS CANNOT BE ACCURATELY DETERMINED FROM MELTING ENDOTHERMS ; CONCENTRATED MIXTURES SHOULD BE EMPLOYED.

Details

  • Original title: THE UNFROZEN WATER CONTENT OF MAXIMALLY FREEZE CONCENTRATED CARBOHYDRATE SOLUTIONS: VALIDITY OF THE METHODS USED FOR ITS DETERMINATION.
  • Record ID : 1992-0692
  • Languages: English
  • Source: Cryo-Letters - vol. 12 - n. 2
  • Publication date: 1991
  • Document available for consultation in the library of the IIR headquarters only.

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