IIR document

Transport refrigeration food safety and quality.

Author(s) : MURDOCK M. J.

Summary

The objective of this short course is to provide an update on technology developments and advances in the transport refrigeration industry to ensure food safety and quality during transportation.

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Details

  • Original title: Transport refrigeration food safety and quality.
  • Record ID : 2005-2886
  • Languages: English
  • Source: 21st IIR International Congress of Refrigeration: Serving the Needs of Mankind.
  • Publication date: 2003/08/17

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