Trends in the food market, supply organization, and postharvest aspects of fruits and vegetables.
Tendenze nel mercato alimentare, organizzazione dell'offerta e post-raccolta degli ortofrutticoli.
Author(s) : PIRO F.
Details
- Original title: Tendenze nel mercato alimentare, organizzazione dell'offerta e post-raccolta degli ortofrutticoli.
- Record ID : 2001-1895
- Languages: Italian
- Subject: Figures, economy
- Publication date: 1998
- Source: Source: Ital. Hortus/Atti Workshop nazl. Postraccolta degli Ortoflorofruttic., Salerno
vol. 5; n. 5-6; 5-8; 14 ref.
Indexing
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Themes:
Fruit;
Vegetables;
Refrigeration and perishable products: economics and statistics - Keywords: Market; Vegetable; Italy; Fruit; Distribution
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Marketing and performance benchmarks for the fr...
- Author(s) : MCLAUGHLIN E. W., PARK K., PEROSIO D. J.
- Date : 1997/10
- Languages : English
View record
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Europe-Italie : le marché des produits surgelés.
- Date : 1997/06
- Languages : French
- Source: Bull. CFCE, VIPS - n. 6
View record
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Union européenne : les grandes tendances du mar...
- Date : 2000/06
- Languages : French
- Source: Bull. CFCE, VIPS - n. 6
View record
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Le conditionnement et la distribution des fruit...
- Date : 1994/09
- Languages : French
- Source: Rev. gén. Froid - vol. 84 - n. 946
View record
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Vegetable market survey.
- Author(s) : DAVIS M.
- Date : 1994/04
- Languages : English
- Source: Quick frozen Foods int. - vol. 35 - n. 4
View record