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United States: overview of the frozen-vegetable market.

Etats-Unis : panorama du marché des légumes surgelés.

Type of article: Article

Summary

4.5 million tonnes of frozen vegetables were consumed in the US in 1993. If per capita consumption keeps rising at the same rate as the last 10 years (+2.8% on average), it could exceed 5.5 million tonnes in the year 2000. In 1993, 7% of output was exported. Imports accounted for 8% of the market.

Details

  • Original title: Etats-Unis : panorama du marché des légumes surgelés.
  • Record ID : 1997-3078
  • Languages: French
  • Subject: Figures, economy
  • Source: Bull. CFCE, MIPS - n. 7-8
  • Publication date: 1995/07
  • Document available for consultation in the library of the IIR headquarters only.

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