Water plants as a biological chilling system for a cider cooling plant.
[In German. / En allemand.]
Author(s) : PASSMANN V.
Type of article: Article
Summary
Notes that apple juice and cider have to be kept cool at a temperature of eight degrees. Describes a cider plant in Frankfurt where rain water is used for cooling. The rain water is collected from a flat roof covered with plants (green roof), stored in an underground tank, pumped to a chiller (summer) and drawn around the cider tanks to cool them before being pumped back on to the roof. In summer the evaporation of this water from the plants creates a significant cooling effect for the building. Compares the costs of the rainwater system with those for cooling towers over 10 years, showing a saving of 60,000 DEM. Calculates the amount of drinking water saved during 1994-96 at 1075 m3. States in an optimum year the savings can be 15,000 m3.
Details
- Original title: [In German. / En allemand.]
- Record ID : 1999-0340
- Languages: German
- Source: Sanit. Heiz.tech. - vol. 62 - n. 10
- Publication date: 1997/10
Links
See the source
Indexing
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Themes:
Chillers;
Beverages - Keywords: Manufacture; Beverage; Cooling tower; Profitability; Chiller; Chilling; Apple; Fruit juice; Energy saving; Cider
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