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45 834 records
IIR document
Mini heat pumps for highly insulated residential houses.
Analysis of ground and air source heat pumps using R407C and R410A refrigerants.
Enzymatic detection of meat freezing.
Prediction of the energy consumption of a supermarket refrigeration system.
Evaluation of 1-butyl-3-methylimidazolium bis(trifluoromethylsulfonyl)amide ionic liquid as novel absorbent of 2,2,2-trifluoroethanol or ethanol refrigerants.
Numerical modeling of refrigerator compartments.
Evaluation of the annual performance of ground source heat pump systems: a comparison between single speed and variable speed systems.
Low GWP refrigerant for buses and trains air conditioning.
Cold store energy usage and optimisation.
Prediction of the heat extraction rate of a vertical open display cabinet in a supermarket.
Prediction of flow boiling heat transfer in helically coiled tubes using neural network.
HSPF determination of air to water heat pumps with field-test results.
Supercooling phenomena of eutectic slabs used in static refrigerated containers for drugs transport.
Air to air residential heat pumps: impacts on indoor climate.
Analysis of the behavior of the cooling ceiling in an office room with a view of thermal comfort.
Numerical simulation of heat storage for domestic applications.
Evaluation of system options and refrigerants for supermarkets.
Water as refrigerant: development of a new type of compact, high efficient and cost effective axial compressor for commercial chillers with water as refrigerant.
Refrigerant leakage and containment: overview of the activities of the iir working party on mitigation of direct emissions of greenhouse gases in refrigeration.
Three-phase induction motor for variable speed refrigerator compressor.
Air-side pressure drop in miniaturized metal foam condensers.
Characteristics of the steam turbocompressors applied in the thermocompression systems.
Energy efficiency of the thermocompression heat pump systems.
Storage of foodstuffs preserved with cold taking into account polymorphism.
Research of half-finished frozen fruit and berry products.
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