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FRIDOC

The leading database for refrigeration information

With more than 100,000 indexed documents, FRIDOC is the world’s most comprehensive database dedicated to refrigeration information. It covers every sector of refrigeration and compiles documents from scientific and technical works from across the globe. By default, only documents that can be downloaded or purchased are shown. To consult the full database, you can check the filter box « Include sheets with no document attached ».

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Front-face fluorescence spectroscopy coupled with chemometric tools for monitoring fish freshness stored under different refrigerated conditions.
- Author(s) : HASSOUN A., KAROUI R.
- Publication date: 2015/08
- Languages : English
- Keywords : Oxidation, Lipid, Spectroscopy, Fresh produce, Fish, Fluorescence, Cold storage
- Source: Food Control The International Journal of HACCP and Food Safety - vol. 54
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Spectroscopy and laser-induced cooling characteristics of 4%Yb³⁺: YAG crystals
- Author(s) : ZHANG J., XU J., ZHANG Z., WANG C., ZHONG B.
- Publication date: 2024/08/24
- Languages : English
- Keywords : Spectroscopy, Laser, Crystal, Performance, Thermal property, Fluorescence, Measurement, Expérimentation, Optical refrigeration
- Source: 10^th IIR Conference on Caloric Cooling and Applications of Caloric Materials
- Formats : PDF
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Get leducated. To see or not to see.

[en russe/in russian]
- Author(s) : SAVIC A., ILIC M.
- Publication date: 2016/12
- Languages : Russian
- Keywords : Energy consumption, Comparison, Building, Measurement, Republic of Serbia, LED, Fluorescence, School, Lighting
- Source: 47^th International HVAC&R Congress and Exhibition.
- Formats : PDF
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IIR document

Assessment of partial wetting characteristics in horizontal tube falling film absorbers using fluorescent uranine.
- Author(s) : OKAMOTO R., GIANNETTI N., HACHIYA M., JEONG J., SAITO K.
- Publication date: 2022/06/13
- Languages : English
- Source: 15^th IIR-Gustav Lorentzen Conference on Natural Refrigerants (GL2022). Proceedings. Trondheim, Norway, June 13-15^th 2022.
- Formats : PDF
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Laser Cooling and Trapping of Rare-Earth-Doped Particles.
- Author(s) : NEMOVA G.
- Publication date: 2022/04
- Languages : English
- Source: Applied Sciences - vol. 12 - n. 8
- Formats : PDF
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IIR document

Effect of energy-saving lamps on air-conditioning load business-related building.
- Author(s) : YOUICHI M., NAKAYAMA H., HIROTA M., et al.
- Publication date: 2015/08/16
- Languages : English
- Source: Proceedings of the 24th IIR International Congress of Refrigeration: Yokohama, Japan, August 16-22, 2015.
- Formats : PDF
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Reduction method of air conditioning load of plant factory based on lighting experiment and plant model analysis.
- Author(s) : MORIUCHI K., UEDA Y., YOSHIDA A., et al.
- Publication date: 2015/08/16
- Languages : English
- Source: Proceedings of the 24th IIR International Congress of Refrigeration: Yokohama, Japan, August 16-22, 2015.
- Formats : PDF
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Investigating the ice crystal morphology in frozen cooked rice based on size, fractal dimension and ANN modeling.
- Author(s) : KONO S., TOBARI Y., ARAKI T., et al.
- Publication date: 2017/12
- Languages : English
- Source: International Journal of Refrigeration - Revue Internationale du Froid - vol. 84
- Formats : PDF
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The effects of ice crystal on water properties and protein stability of large yellow croaker (Pseudosciaena crocea).
- Author(s) : TAN M., YE J., CHU Y., XIE J.
- Publication date: 2021/10
- Languages : English
- Source: International Journal of Refrigeration - Revue Internationale du Froid - vol. 130
- Formats : PDF
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Experimental wetting performance assessment of water on a surface-treated aluminum fin-tube substrate for performance improvement of heat and mass exchangers.
- Author(s) : VARELA R. J., HOSHO T., GIANNETTI N., JEONG J., SAITO K.
- Publication date: 2022/06/13
- Languages : English
- Source: 15^th IIR-Gustav Lorentzen Conference on Natural Refrigerants (GL2022). Proceedings. Trondheim, Norway, June 13-15^th 2022.
- Formats : PDF
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Optimum storage temperature of frozen cooked rice predicted by ice crystal measurement, sensory evaluation and artificial neural network.
- Author(s) : KONO S., KAWAMURA I., YAMAGAMI S., et al.
- Publication date: 2015/08
- Languages : English
- Source: International Journal of Refrigeration - Revue Internationale du Froid - vol. 56
- Formats : PDF
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Pressurized carbon dioxide combined with ultrasound-assisted immersion freezing: Effects on microstructure and nucleation of honeydew melon.
- Author(s) : JIANG Q., ZHANG M., MUJUMDAR A. S., QU P., HU R.
- Publication date: 2022/05
- Languages : English
- Source: International Journal of Refrigeration - Revue Internationale du Froid - vol. 137
- Formats : PDF
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Development of state-of-the-art experimental technique to investigate temperature field in leakage flows of positive displacement machines.
- Author(s) : PATEL B., KOVACEVIC A., ALAM M. N., CHAROGIANNIS A.
- Publication date: 2021/05
- Languages : English
- Source: 2021 Purdue Conferences. 25^th International Compressor Engineering Conference at Purdue.
- Formats : PDF
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Effect of an icing medium containing the alga Fucus spiralis on the microbiological activity and lipid oxidation in chilled megrim (Lepidorhombus whiffiagonis).
- Author(s) : MIRANDA J. M., TRIGO M., BARROS-VELÁZQUEZ J., et al.
- Publication date: 2016/01
- Languages : English
- Source: Food Control The International Journal of HACCP and Food Safety - vol. 59
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Research progress on nutritional value, preservation and processing of fish—a review.
- Author(s) : ALI A., WEI S., KHAN I., SUN Q., XIA Q., WANG Z., HAN Z., LIU Y., LIU S.
- Publication date: 2022/11
- Languages : English
- Source: Foods - vol. 11 - n. 22
- Formats : PDF
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A study into the impact of chloride ions on the make-up hydrogen compressors.
- Author(s) : FOULANDIVANDA M., HEIDARY M. A.
- Publication date: 2021/09
- Languages : English
- Source: 12^th International Conference on Compressors and their Systems
- Formats : PDF
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Chlorophyll fluorescence of cucumber fruits Aramis F1 as affected by storage conditions.
- Author(s) : KOSSON R.
- Publication date: 2001
- Languages : English
- Keywords : Fluorescence, Expérimentation, Cold storage, Packaging, Cucumber, Chlorophyll
- Source: Biological and agrotechnical aspects of vegetable crops management. Conference papers.
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IIR document

Use of fluorescence to measure the lubricant excess surface density during pool boiling.
- Author(s) : KEDZIERSKI M. A.
- Publication date: 2002/12
- Languages : English
- Keywords : Pool boiling, Measurement, Mass transfer, Lubricant, Heat transfer, Fluorescence
- Source: International Journal of Refrigeration - Revue Internationale du Froid - vol. 25 - n. 8
- Formats : PDF
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Development of a chamber platform for evaluating indoor dust contact transfer and resuspension in infant near-floor microenvironments.
- Author(s) : MAGNUSON B. H., PATRA S. S., JUNG N., BOOR B. E.
- Publication date: 2024/07/15
- Languages : English
- Source: 2024 Purdue Conferences. 8^th International High Performance Buildings Conference at Purdue.
- Formats : PDF
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A novel technique for ice crystal visualization in frozen solids using X-ray micro-computed tomography.
- Author(s) : MOUSAVI R., MIRI T., COW P. W., et al.
- Publication date: 2005/09
- Languages : English
- Keywords : Imaging, Ice, X-ray, Process, Material, Fluorescence, Crystal, Freezing
- Source: Ital. J. Food Sci. - vol. 70 - n. 7
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Peel fluorescence as a means to identify freeze-damaged navel oranges.
- Author(s) : OBENLAND D., MARGOSAN D., COLLIN S., et al.
- Publication date: 2009/04
- Languages : English
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Sensitivity of pepper fruits of different cultivars to low temperature stress as measured by chlorophyll fluorescence
- Author(s) : KOSSON R., STEPOWSKA A.
- Publication date: 2004
- Languages : English
- Source: Veg. Crops Res. Bull. - vol. 60
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Detection of Legionella species in reclaimed water and air with the EnviroAmp Legionella PCR kit and direct fluorescent antibody (DFA) staining.
- Author(s) : PALMER C. J., BONILLA G. F., ROLL B., PASZKO-KOLVA C., SANGERMANO L. R., FUJIOKA R. S.
- Publication date: 1995/02
- Languages : English
- Source: Appl. environ. Microbiol. - vol. 61 - n. 2
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Lipid oxidation indices to evaluate sardine freshness.
- Author(s) : Ifremer, FIOM, BANDARRA N. M., UNDELAND I., NUNES M. L., BATISTA I., EMPIS J. M.
- Publication date: 1997/11/12
- Languages : English
- Source: Proceedings of the Final Meeting of the Concerted Action "Evaluation of Fish Freshness" AIR3CT94 2283: Methods to Determine the Freshness of Fish in Research and Industry.
- Formats : PDF
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IIR document

THE STRUCTURAL STABILITY OF ESCHERICHIA COLI CELL MEMBRANES RELATED TO THE RESISTANCE OF THE CELLS TO FREEZE-THAWING AND FREEZE-DRYING.
- Author(s) : SOUZU H.
- Publication date: 1985/05/20
- Languages : English
- Source: Fundamentals and Applications of Freeze-Drying to Biological Materials, Drugs and Foodstuffs.
- Formats : PDF
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