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FRIDOC

The leading database for refrigeration information

With more than 100,000 indexed documents, FRIDOC is the world’s most comprehensive database dedicated to refrigeration information. It covers every sector of refrigeration and compiles documents from scientific and technical works from across the globe. By default, only documents that can be downloaded or purchased are shown. To consult the full database, you can check the filter box « Include sheets with no document attached ».

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IIR document

Effect of freezing conditions on the extractive component in oyster Crassostrea gigas.
- Author(s) : MURATA Y., TOUHATA K.
- Publication date: 2015/08/16
- Languages : English
- Keywords : Nitrogen, Brine, Oyster, Expérimentation, Ethanol, Freezing, Organic acid, Amino acid
- Source: Proceedings of the 24th IIR International Congress of Refrigeration: Yokohama, Japan, August 16-22, 2015.
- Formats : PDF
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Review of low-cost organic and inorganic phase change materials with phase change temperature between 0°C and 65°C.
- Author(s) : HIRSCHEY J., KUMAR N., TURNAOGLU T., GLUESENKAMP K. R., GRAHAM S.
- Publication date: 2021/05/24
- Languages : English
- Keywords : PCM, Organic compound, Inorganic compound, Cost, Fatty acid, Paraffin, Hydrate, Energy storage, Thermodynamic property, Building
- Source: 2021 Purdue Conferences. 6^th International High Performance Buildings Conference at Purdue.
- Formats : PDF
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IIR document

Development of a fully organic microencapsulated phase change material from agricultural residues.
- Author(s) : ULRICH A., NIK ROO R., GUAYAQUIL SOSA J., MOHOSIN RANA MD., CLARKE M., DE LA HOZ SIEGLER H.
- Publication date: 2024/05/31
- Languages : English
- Keywords : PCM, Biomass, Wheat, Organic compound, Encapsulation, Expérimentation
- Source: 14^th IIR Conference on Phase-Change Materials and Slurries for Refrigeration and Air Conditioning. Proceedings: Paris France, May 29-31, 2024.
- Formats : PDF
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IIR document

Use of onion extract to prevent enzymatic browning of frozen Agaricus bisporus mushrooms.
- Author(s) : BERNAS E., JAWORSKA G.
- Publication date: 2015/09
- Languages : English
- Source: International Journal of Refrigeration - Revue Internationale du Froid - vol. 57
- Formats : PDF
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Effect of Cold Shock Pretreatment Combined with Perforation-Mediated Passive Modified Atmosphere Packaging on Storage Quality of Cucumbers.
- Author(s) : WANG F., MI S., CHITRAKAR B., LI J., WANG X.
- Publication date: 2022/05
- Languages : English
- Source: Foods - vol. 11 - n. 9
- Formats : PDF
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IIR document

Direct drive solar coolers.
- Author(s) : PEDERSEN P. H., KATIC I., JENSEN J. K., et al.
- Publication date: 2019/08/24
- Languages : English
- Source: Proceedings of the 25^th IIR International Congress of Refrigeration: Montréal , Canada, August 24-30, 2019.
- Formats : PDF
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IIR document

Study on environmental and health effects of HFO refrigerants.
- Author(s) : FLEET D., HANLON J., OSBORNE K., et al.
- Publication date: 2018/09
- Languages : English
- Source: 1^st IIR international conference on the application of HFO refrigerants, Birmingham, September 2-5 2018.
- Formats : PDF
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Recommended by the IIR / IIR document

Thermal storage properties of organic PCMs with operating temperature of 150 °C by DSC.
- Author(s) : FATAHI H., PONCET S., CLAVERIE J.
- Publication date: 2021/09/01
- Languages : English
- Source: 13^rd IIR Conference on Phase-Change Materials and Slurries for Refrigeration and Air Conditioning. Proceedings: (online) Vicenza, Italy, September 1-3, 2021.
- Formats : PDF
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IIR document

Study on environmental and health effects of HFO refrigerants.
- Author(s) : FLEET D., LA VEDRINE M.
- Publication date: 2018/09
- Languages : English
- Source: 1^st IIR international conference on the application of HFO refrigerants, Birmingham, September 2-5 2018.
- Formats : PDF
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Postharvest biology and technology of loquat (Eriobotrya japonica Lindl.).
- Author(s) : SHAH H. M. S., KHAN A. S., SINGH Z., AYYUB S.
- Publication date: 2023/03
- Languages : English
- Source: Foods - vol. 12 - n. 6
- Formats : PDF
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Discussion of the internal heat exchanger's effect on the Organic Rankine Cycle.
- Author(s) : ZHU Y., HU Z., ZHOU Y., et al.
- Publication date: 2015/01/22
- Languages : English
- Source: Applied Thermal Engineering - vol. 75
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Rashladni fluidi: trajna resenja, ili dugotrajne obaveze ?

Refrigerants: long-term solutions or long-term obligations?
- Author(s) : CICONKOV R.
- Publication date: 2017/12/06
- Languages : Serbo-croatian
- Source: 48^th International HVAC&R Congress and Exhibition.
- Formats : PDF, PowerPoint
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IIR document

Systematic melting point adjustment for certain salt hydrates.
- Author(s) : MULLER A., BEELER S., RAVOTTI R., MÜLLER L., STAMATIOU A., MARANDA S., LEIGGENER J., WORLITSCHEK J.
- Publication date: 2021/09/01
- Languages : English
- Source: 13^rd IIR Conference on Phase-Change Materials and Slurries for Refrigeration and Air Conditioning. Proceedings: (online) Vicenza, Italy, September 1-3, 2021.
- Formats : PDF
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IIR document

Use of coolants at phase transition for foodstuffs refrigeration.
- Author(s) : BELOZEROV G., MEDNIKOVA N., PYTCHENKO V., et al.
- Publication date: 2015/08/16
- Languages : English
- Source: Proceedings of the 24th IIR International Congress of Refrigeration: Yokohama, Japan, August 16-22, 2015.
- Formats : PDF
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Recommended by the IIR

The natural cryoprotectant honey for fertility cryopreservation.
- Author(s) : CHEEPA F. F., LIU H., ZHAO G.
- Publication date: 2022/03
- Languages : English
- Source: Bioengineering - vol. 9 - n. 3
- Formats : PDF
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IIR document

ETUDES SUR LE METABOLISME DES ACIDES ORGANIQUES CHEZ LA POMME PENDANT ET APRES LA CONSERVATION AU FROID EN ATMOSPHERE CONTROLEE.

STUDIES ON THE METABOLISM OF ORGANIC ACIDS IN APPLES STORED AT LOW TEMPERATURE, IN CONTROLLED ATMOSPHERE.
- Author(s) : PHAN C. T., CORMIER F.
- Publication date: 1983/08/07
- Languages : French
- Keywords : Controlled atmosphere, Chemical composition, Chilling, Apple, Organic acid
- Source: [Refrigeration serving humanity]. Proceedings of the XVI^th international Congress of Refrigeration.
- Formats : PDF
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Retail shelf-life of pork dipped in organic acid before modified atmosphere or vacuum packaging.
- Author(s) : HUANG N. Y., HO C. P., MCMILLIN K. W.
- Publication date: 2005/10
- Languages : English
- Keywords : Modified atmosphere, Vacuum, Pork, Immersion, Cold storage, Packaging, Storage life, Organic acid
- Source: Ital. J. Food Sci. - vol. 70 - n. 8
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Effect of organic acids, hydrogen peroxide and mild heat on inactivation of Escherichia coli O157:H7 on baby spinach.
- Author(s) : HUANG Y., CHEN H.
- Publication date: 2011/08
- Languages : English
- Keywords : Heat, Contamination, Microbiology, Baby food, Vegetable, Expérimentation, Escherichia, Spinach, Organic acid
- Source: Food Control The International Journal of HACCP and Food Safety - vol. 22 - n. 8
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Method of test for identification and quantification of organic acids on desiccants so as to determine refrigeration system chemical condition.
- Author(s) : CAVESTRI R. C.
- Publication date: 2006
- Languages : English
- Keywords : Refrigerating system, Chemical analysis, Process, Testing, Desiccant, Air conditioning, Organic acid
- Source: ASHRAE Transactions. 2006 Winter Meeting. Volume 112, part 1 + CD-ROM.
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Effect of spices and organic acids on the growth of Clostridium perfringens during cooling of cooked ground beef.
- Author(s) : SABAH J. R., JUNEJA V. K., FUNG D. Y. C.
- Publication date: 2004/09
- Languages : English
- Keywords : Clostridium, Mince, Microbiology, Meat, Treatment, Chilling, Beef, Cooked food, Spice, Packaging, Growth, Organic acid
- Source: Journal of Food Protection - vol. 67 - n. 9
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IIR document

CHANGES IN SUGARS AND ORGANIC ACIDS IN FROZEN PAPAYA SLICES.
- Author(s) : CANO M. P., GARCIA M., MARIN M. A.
- Publication date: 1991/08/10
- Languages : English
- Source: New challenges in refrigeration. Proceedings of the XVIIIth International Congress of Refrigeration, August 10-17, 1991, Montreal, Quebec, Canada.
- Formats : PDF
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Preventive effect of tannic acid in combination with modified atmospheric packaging on the quality losses of the refrigerated ground beef.
- Author(s) : MAQSOOD S., BENJAKUL S.
- Publication date: 2010/09
- Languages : English
- Keywords : Modified atmosphere, Meat, Treatment, Beef, Quality, Packaging, Organic acid
- Source: Food Control The International Journal of HACCP and Food Safety - vol. 21 - n. 9
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Efficacy of propionic acid against Listeria monocytogenes attached to poultry skin during refrigerated storage.
- Author(s) : GONZALEZ-FANDOS E., HERRERA B.
- Publication date: 2013/12
- Languages : English
- Keywords : Poultry, Food, Safety, Listeria, Pathogen, Cold storage, Organic acid
- Source: Food Control The International Journal of HACCP and Food Safety - vol. 34 - n. 2
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IIR document

EXTENDED SHELF LIFE OF PRAWNS USING MODIFIED ATMOSPHERE PACKAGING PLUS ORGANIC ACIDS.
- Author(s) : MADDEN R. H., BOLTON G.
- Publication date: 1990/09/18
- Languages : English
- Keywords : Shrimp, Modified atmosphere, Chilling, Packaging, Crustacea, Acetic acid
- Source: Chilling and Freezing of New Fish Products.
- Formats : PDF
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Inhibitory effects of organic acid salts for control of Listeria monocytogenes on frankfurters.
- Author(s) : LU Z., SEBRANEK J. G., DICKSON J. S., et al.
- Publication date: 2005/03
- Languages : English
- Source: Journal of Food Protection - vol. 68 - n. 3
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