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Japan: Ice cream that doesn’t melt

In Japan, serendipity led to the creation of a type of ice cream that does not melt
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In Japan, serendipity led to the creation of a type of ice cream that does not melt. Following the tsunami and earthquake in 2011, strawberries growing in certain parts of the country were not fit to be sold. A chef was given the task of finding other uses for the fruit....

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