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Observation and measurement of ice morphology in foods: a review.
IIR document
Study of rehydration injury in lyophilized red blood cells.
Wettability change by pool boiling of nanofluids and its impact on heat transfer.
Microscopía electrónica de barrido: potente herramienta para caracterización de materiales liofilizados.
Scanning electron microscopy: a powerful tool for characterization of lyophilised materials.
Structure of the immature retroviral capsid at 8 Å resolution by cryo-electron microscopy.
Cryoscanning electron microscopy (Cryo-SEM) of semen frozen in medium-straws from good and sub-standard freezer AI-boars.
Cytoskeleton structure, pattern of mitochondrial activity and ultrastructure of frozen or vitrified sheep embryos.
Advanced microscopy techniques for ice cream research.
Effects of vacuum cooling on the enzymatic antioxidant system of cherry and inhibition of surface-borne pathogens.
New Ventures in Freeze-Drying
Refrigeration sector monitoring
3 results
Visualization of artificial proteins with cryo-electron microscopy
A team of researchers managed to visualize the atomic structure of peptoids.
Cryo-electron microscopy wins the 2017 chemistry Nobel Prize
On October 2017, Jacques Dubochet (Switzerland), Joachim Frank (USA) and Richard Henderson (UK) were awarded the chemistry Nobel Prize for cryo-electron microscopy (Cryo-EM).
The benefits of 3D printing in refrigeration and air conditioning
The various applications of 3D printing in the field of refrigeration and air conditioning highlight possible tremendous advantages in terms of energy efficiency and cost minimisation.
Encyclopedia of Refrigeration
1 result
Cryogenics in the pharmaceutical industry: drug design and bioavailability improvement
Research activities in the pharmaceutical sector focus primarily on developing novel drug formulations which can elicit the desired response upon being administered to the patient...
