La préréfrigération sur le site de récolte des petits fruits avec le module "Icepack".
Prerefrigerazione in campo di piccoli frutti con modulo Icepack.
Auteurs : TESTONI A., LOVATI F.
Résumé
The polystyrene modular Icepack system, which is composed of layers of small fruit baskets alternated with ice layers, permits optimum control of temperature at harvest and during the subsequent period of marketing, provided that ice is changed when necessary (approx. every 24 hours). The trials show that the pack can limit weight loss (0.7% after 2 days), rot development (4-5% in strawberries and raspberries after 2 days, 15% in wild strawberries) and fruit senescence so as to maintain a brighter colour and a fresher aspect than fruits in traditional baskets.
Détails
- Titre original : Prerefrigerazione in campo di piccoli frutti con modulo Icepack.
- Identifiant de la fiche : 1998-2341
- Langues : Italien
- Date d'édition : 22/06/1994
- Source : Source : Atti Workshop, S. Benedetto del Tronto
455-456.
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CHANGES OF QUALITY OF FROZEN STRAWBERRIES STORE...
- Auteurs : JEDRZEJEWSKA J., BLONSKI Z., WASOWICZ L.
- Date : 24/08/1987
- Langues : Anglais
- Source : Development in refrigeration, refrigeration for development. Proceedings of the XVIIth international Congress of Refrigeration.
- Formats : PDF
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EFFECTS OF PACKAGING, PRECOOLING AND CO2 TREATM...
- Auteurs : RIO M. A. del
- Date : 24/08/1987
- Langues : Anglais
- Source : Development in refrigeration, refrigeration for development. Proceedings of the XVIIth international Congress of Refrigeration.
- Formats : PDF
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- Date : 07/2005
- Langues : Anglais
- Source : Proceedings of the International Conference Postharvest Unlimited Downunder 2004.
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Precooling of berries in the field with a new p...
- Auteurs : TESTONI A., LOVATI F.
- Date : 19/04/1994
- Langues : Anglais
- Source : The post-harvest treatment of fruit and vegetables. Quality criteria. Proceedings COST 94.
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- Auteurs : AGAR I. T., KASKA N., GERCEKER N.
- Date : 08/06/1994
- Langues : Anglais
- Source : New Applications of Refrigeration to Fruit and Vegetables Processing.
- Formats : PDF
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