3rd International symposium on recombined milk & milk products.
Date: 1900.01.01
Summary
These proceedings contain 30 papers and 12 poster presentations from this international symposium, held in Penang, Malaysia, May 23-26, 1999. Extract from the table of contents: international perspective; products and processing; ingredients for recombination; nutritional ingredients; alternative formulations; safety; packaging and engineering. Some of the articles will be abstracted in a future issue of the IIR Bulletin.
Details
- Original title: 3rd International symposium on recombined milk & milk products.
- Organiser : FIL, IDF
- Record ID : 2000-3235
- Languages: English
- Number of articles: 1
- Publication: IDF (International Dairy Federation) - Belgium/Belgium
- ISBN: 9290980321
- Source: Source: S.I. 9902; 180 p. (21 x 29.7); fig.; tabl.; BEF 2000.
- Conference type: Other conference (non-IIR)
- Notes:
FIL-IDF, Proc. int. Symp., Penang, MY
- Document available for consultation in the library of the IIR headquarters only.
Links
See articles (1)
Indexing
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NUTRIENT CONTENT OF LIQUID MILK. CONTENT OF VIT...
- Author(s) : SCOTT K. J.
- Date : 1984
- Languages : English
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STABILITY OF PROTEINS IN ULTRAFILTERED, LOW-LAC...
- Author(s) : LONERGAN D. A., FENNEMA O., AMUNDSON C. H.
- Date : 1981/09
- Languages : English
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CRYOPRESERVATION OF HUMAN MILK.
- Author(s) : BRAZHNIKOV A. M.
- Date : 1985
- Languages : Russian
- Source: Kriobiologija - n. 4
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EFFECTS OF PROCESSING AND STORAGE ON THE WATER-...
- Author(s) : GOLDSMITH S. J.
- Date : 1983
- Languages : English
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EVOLUTION DE LA TENEUR VITAMINIQUE DU LAIT MATE...
- Author(s) : ERB F.
- Date : 1981
- Languages : French
- Source: Ann. Falsif. Expert. chim. toxicol. - vol. 74 - n. 794
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