IIR document
A CENTURY OF MEAT EXPORTS FROM NEW ZEALAND.
Author(s) : FLEMING K.
Type of article: Article, IJR article
Summary
IN 1982 NEW ZEALAND CELEBRATED THE CENTENARY OF ITS FROZEN MEAT EXPORT INDUSTRY. THE HISTORY OF REFRIGERATION AND ITS IMPACT ON THIS, NEW ZEALAND'S LARGEST INDUSTRY, IS OUTLINED.
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Pages: 326-332
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Details
- Original title: A CENTURY OF MEAT EXPORTS FROM NEW ZEALAND.
- Record ID : 1983-2048
- Languages: English
- Source: International Journal of Refrigeration - Revue Internationale du Froid - vol. 5 - n. 6
- Publication date: 1982
Links
See other articles in this issue (7)
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Indexing
- Themes: History of refrigeration
- Keywords: New Zealand; Meat; History
-
REFRIGERATION GOES TO SEA -AND AN INDUSTRY IS B...
- Date : 1982
- Languages : English
- Source: Thermonews - vol. 11 - n. 4
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-
REFRIGERATION IN NEW ZEALAND.
- Author(s) : EARLE R. L.
- Date : 1982/01/26
- Languages : English
- Source: Refrigeration of perishable products for distant markets.
- Formats : PDF
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-
Tiefkuhl-frisch per schiff.
- Author(s) : POPE S.
- Date : 1998/10
- Languages : German
- Source: Tiefkühl-Rep. - vol. 26
View record
-
Early refrigerated meat shipping in New Zealand.
- Author(s) : LOVE R.
- Date : 2008/01/19
- Languages : English
- Source: ASHRAE Transactions. 2008 Winter Meeting, New York City, NY. Volume 114, part 1 + CD-ROM.
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-
The Australian Model Food Act. Personal reminis...
- Author(s) : REUTER F. H.
- Date : 1997/03
- Languages : English
- Source: Food Aust. - vol. 49 - n. 3
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