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A vacuum freeze-drying device was built and combined with differential scanning calorimetry (DSC) and microscopy, namely hereafter the freeze-dry ing system coupled by DSC and microscopy.
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Details
- Original title: [In Chinese. / En chinois.]
- Record ID : 30003103
- Languages: Chinese
- Source: Journal of Refrigeration - n. 139
- Publication date: 2011/06
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Indexing
- Themes: Freeze-drying of foodstuffs and other products
- Keywords: Ice; Freeze-drying; Calorimetry; Vacuum; Microscopy; Expérimentation; Crystal
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FREEZE-DRYING SPECIMENS FOR ELECTRON MICROSCOPY.
- Author(s) : SMITH P. R.
- Date : 1981
- Languages : English
- Source: J. Ultrastruct. Res. - vol. 72 - n. 3
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SCANNING ELECTRON MICROSCOPY OF FREEZE-DRIED PR...
- Author(s) : KITABATAKE N., SASAKI H., DOI E.
- Date : 1982
- Languages : English
- Source: Agric. biol. Chem. - vol. 46 - n. 11
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State and perspectives of lyophilizates product...
- Author(s) : SEMENOV G. V., ORESHINA M. N.
- Date : 2011
- Languages : Russian
- Source: Kholodilnaya Tekhnika - n. 11
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Effect of vacuum freeze-drying process paramete...
- Author(s) : ZHAN Y., LI C., YU Y., et al.
- Date : 2014/04
- Languages : Chinese
- Source: Journal of Refrigeration - vol. 35 - n. 156
- Formats : PDF
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DIFFERENT WAYS OF PREPARING FRANKFURTERS FOR OB...
- Author(s) : KATSARAS K., STENZEL R.
- Date : 1983/06
- Languages : German
- Source: Fleischwirtschaft - vol. 63 - n. 6
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