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A LOW COST HYPOBARIC SYSTEM FOR PRESERVATION OF HORTICULTURAL PRODUCE.
Author(s) : GULERIA S. P. S., VASUDEVAN P.
Summary
THE APPARATUS DESCRIBED ELIMINATES THE NEED OF REFRIGERATION. VACUUM IS OBTAINED WITH A PUMP SUPPLIED WITH A STRONG WATER FLOW. GOOD RESULTS WERE RECORDED ON THE LABORATORY SCALE WITH GREEN TOMATOES (90 DAYS IN A TROPICAL CLIMATE) ; THEY RIPEN THEN NORMALLY.
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Pages: 313-318
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Details
- Original title: A LOW COST HYPOBARIC SYSTEM FOR PRESERVATION OF HORTICULTURAL PRODUCE.
- Record ID : 1985-2218
- Languages: English
- Source: [Refrigeration serving humanity]. Proceedings of the XVIth international Congress of Refrigeration.
- Publication date: 1983/08/07
- Document available for consultation in the library of the IIR headquarters only.
Links
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Indexing
- Themes: Containers and packaging
- Keywords: Tomato; Vacuum; Flower; Hypobaric container
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- Date : 2000/09
- Languages : English
- Source: Cold Link - vol. 13 - n. 5
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TEMPERATURE UNIFORMITY IN A LOW-PRESSURE FREIGH...
- Author(s) : SHARP A. K.
- Date : 1983/08/07
- Languages : English
- Source: [Refrigeration serving humanity]. Proceedings of the XVIth international Congress of Refrigeration.
- Formats : PDF
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TRANSPORT OF CUT FLOWERS OVERSEA BY CONTAINER.
- Author(s) : HARKEMA H., MOLENAAR W. H., STERLING E. P.
- Date : 1984/10
- Languages : Dutch
- Source: Koeltech. Klim. - vol. 77 - n. 10
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HYPOBARIC INTERMODAL CONTAINERS.
- Author(s) : JAMIESON W.
- Date : 1980/12
- Languages : English
- Source: CSIRO Food Res. Q. - vol. 40 - n. 3-4
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TEMPERATURE-MOISTURE CONDITIONS IN HYPOBARIC ST...
- Author(s) : PISAREV V. E., VARAVKIN V. P., BOJKO V. S.
- Date : 1990
- Languages : Russian
- Source: Kholodilnaya Tekhnika - n. 1
View record