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Efeito do da desidratação osmótica seguida de secagem adiabática nos componentes antioxidantes de tomates "Italiano" e mini tomates "Sweet grape".

Effect of osmotic dehydration after adiabatic drying in the antioxidant components of "Italiano" tomatoes and "Sweet grape" cherry tomatoes.

• Author(s) : LORO A. C., SPOTO M. H. F.
• Publication date: 2016/05/03
• Languages : Portuguese
• Keywords : Tomato, Water content, Antioxidant, Drying, Dehydration
• Source: CYTEF 2016. VIII Congreso Ibérico y VI Congreso Iberoamericano de las Ciencias y Técnicas del Frío, Coimbra-Portugal, 3-6 mayo, 2016.
• Formats : PDF

Envase de cartón antimicrobiano para reducir la podredumbre del tomate fresco envasado a granel y conservado en refrigeración.

Antimicrobial active cardboard crate to reduce the rottenness in fresh tomato stored in refrigeration.

• Author(s) : LÓPEZ GÓMEZ A., SOTO JOVER S., ROS-CHUMILLAS M., et al.
• Publication date: 2018/06/19
• Languages : Spanish
• Keywords : Tomato, Contamination, Cold room, Microbiology, Oil, Packaging, Container, Storage life
• Source: CYTEF 2018. IX Congreso Ibérico y VII Congreso Iberoamericano de Ciencias y Técnicas del Frío, Valencia, España, 19-21 junio 2018.
• Formats : PDF

Recommended by the IIR / IIR document

Effect of precooling, transportation and distribution methods on tomato quality.

• Author(s) : LU Y., LIU S., WANG Q., ZUO J. G., ZHANG Q., ZHONG Y., SHANG K.
• Publication date: 2020/08/26
• Languages : English
• Keywords : Fruit, Vegetable, Tomato, Precooling, Nutritional value, Quality, Sensory analysis, Thermoelectric cooling, Expérimentation, Packaging, Simulation, Distribution
• Source: 6^th IIR International Conference on Sustainability and the Cold Chain. Proceedings: Nantes, France, August 26-28 2020
• Formats : PDF, Video

Design and construction of an evaporative cooling system for the storage of fresh tomato.

• Author(s) : ZAKARI M. D., ABUBAKAR Y. S., MUHAMMAD Y. B., et al.
• Publication date: 2016/02
• Languages : English
• Keywords : Tomato, Design, Cooling, Fresh produce, Weight loss, Evaporative system, Relative humidity
• Source: ARPN Journal of Engineering and Applied Sciences - vol. 11 - n. 4

IIR document

Heat transfer and aroma modeling of fresh fruit and vegetable in cold chain: Case study on tomatoes.

• Author(s) : LAGUERRE O., DENIS A., BOULEDJERAF N., DURET S., DERENS-BERTHEAU E., MOUREH J., AUBERT C., FLICK D.
• Publication date: 2022/01
• Languages : English
• Keywords : Tomato, Heat transfer, Cold chain, Fresh produce, Modelling, Aroma
• Source: International Journal of Refrigeration - Revue Internationale du Froid - vol. 133
• Formats : PDF

IIR document

Modified atmosphere packaging to extend shelf life of ready to eat fresh cut tomatoes.

• Author(s) : TABOADA-RODRÍGUEZ A., SÁNCHEZ-RUBIO M., CAVA-RODA R., et al.
• Publication date: 2015/08/16
• Languages : English
• Keywords : Tomato, Modified atmosphere, Ready to use, Expérimentation, Cold storage, Packaging, Storage life
• Source: Proceedings of the 24th IIR International Congress of Refrigeration: Yokohama, Japan, August 16-22, 2015.
• Formats : PDF

IIR document

The use of cardboard trays with smart active internal lining for enhancing the shelf life and safety of fresh tomatoes.

• Author(s) : LÓPEZ GÓMEZ A., BOLUDA AGUILAR M., SOTO JOVER S.
• Publication date: 2015/08/16
• Languages : English
• Keywords : Tomato, Safety, Coating (food), Optimization, Packaging, Storage life
• Source: Proceedings of the 24th IIR International Congress of Refrigeration: Yokohama, Japan, August 16-22, 2015.
• Formats : PDF

Peroxidasa en salmorejo estabilizado mediante radiofrecuencias y refrigeración.

Peroxidase in salmorejo stabilised by radiofrequency and refrigeration.

• Author(s) : KRAVETS M., ABEA A., GUARDIA M. D., MUÑOZ I., ROS J. M., BANON S.
• Publication date: 2022/04
• Languages : Spanish
• Keywords : Chilling, Antioxidant, Tomato, Frequency, Pasteurization, Enzyme, Heating, Expérimentation
• Source: XI Congreso Ibérico y IX Congreso Iberoamericano de Ciencias y Técnicas del Frío, CYTEF 2022.
• Formats : PDF

IIR document

Effects of wind speed on performance of a novel forced-air ice slurry wet precooling system.

• Author(s) : HUANG Y., WU W., LI M., LI X., ZHANG H.
• Publication date: 2024/05
• Languages : English
• Keywords : Precooling, Cold chain, Tomato, Ice slurry, Expérimentation, Energy consumption, Evaporative system
• Source: International Journal of Refrigeration - Revue Internationale du Froid - vol. 161
• Formats : PDF

Estabilidad bajo refrigeración de vitaminas y carotenoides en salmorejo tratado por radiofrecuencias.

Stability of vitamins and carotenoids in cold-stored salmorejo treated with radiofrequency. 

• Author(s) : KRAVETS M., ABEA A., GUARDIA M. D., MUÑOZ I., GARCIA-ALONSO J., BANON S.
• Publication date: 2022/04
• Languages : Spanish
• Keywords : Tomato, Chilling, Frequency, Heating, Heat transfer, Expérimentation, Vitamin C, Vitamin E
• Source: XI Congreso Ibérico y IX Congreso Iberoamericano de Ciencias y Técnicas del Frío, CYTEF 2022.
• Formats : PDF

IIR document

Experimental analysis of freezing process of stationary food samples inside a hydrofluidisation freezing chamber.

• Author(s) : PALACZ M., PIECHNIK E., HALSKI M., STEBEL M., ADAMCZYK W., EIKEVIK T., SMOLKA J.
• Publication date: 2021/11
• Languages : English
• Keywords : Expérimentation, Freezing, Food, Test rig, Potato, Tomato, Blueberry, Plum, Heat transfer coefficient, Freezing time
• Source: International Journal of Refrigeration - Revue Internationale du Froid - vol. 131
• Formats : PDF

Recommended by the IIR

Mini Containers to Improve the Cold Chain Energy Efficiency and Carbon Footprint.

• Author(s) : SYAM M. M., CABRERA-CALDERON S., VIJAYAN K. A., BALAJI V., PHELAN P. E., VILLALOBOS J. R.
• Publication date: 2022/05
• Languages : English
• Keywords : Container, Cold chain, Energy consumption, Energy efficiency, CO2 emission, Tomato, Fresh produce, Refrigerated transport
• Source: Climate - vol. 10 - 5
• Formats : PDF

No food left behind. Part 1: underutilized produce ripe for alternative markets.

• Author(s) : World Wildlife Fund
• Publication date: 2018/08
• Languages : English
• Keywords : Tomato, Potato, Postharvest treatment, Generality, Food industry, Cold chain, Harvesting, Agriculture, Statistics, Loss, Peach, Lettuce, Farm, USA
• Formats : PDF

Survival of Salmonella spp. on surface-inoculated forced-air cooled and hydrocooled intact strawberries, and in strawberry puree.

• Author(s) : SREEDHARAN A., TOKARSKYY O., SARGENT S., et al.
• Publication date: 2015/05
• Languages : English
• Source: Food Control The International Journal of HACCP and Food Safety - vol. 51

Safety and Quality of Canned Sardines after Opening: A Shelf-Stability Study.

• Author(s) : CRUZ R., PEREIRA V., PINHO T., FERREIRA I. M. P. L. V. O., NOVAIS C., CASAL S.
• Publication date: 2022/04
• Languages : English
• Source: Foods - 11 - 7
• Formats : PDF

Example of automation in a frozen French fry warehouse in the USA

In Washington state, one of the biggest frozen storage warehouses in the world is also one of the most automated.

• Publication date : 2018/03/22

Welcome to the automated warehouse of the future

When fully up and running, Ocado’s warehouse in Andover, UK, will process 3.5 million items or around 65,000 orders every week thanks to a thousand robots.

• Publication date : 2018/11/22

Automated order picking of fresh produce at Eroski

Eroski has become the first supermarket chain in Spain to automate its fresh produce order picking.

• Publication date : 2013/04/02

Refrigerated cheese vending machines in French cities

A local cheese dairy has installed refrigerated cheese vending machines in several towns in East Moselle, in the east of France.

• Publication date : 2021/02/19
• Subjects: General information

French oysters go on sale in a vending machine

A French oyster farmer from Ré Island in France introduced a refrigerated vending machine that dispenses live oysters.

• Publication date : 2018/01/08

Vending machine dispenses fresh foods via RFID

The startup PantryLabs has created refrigerated kiosks which can identify sandwiches and other perishable products stored within, and can track sales and inventory levels.

• Publication date : 2014/09/24

Reducing food waste: can we keep open canned sardines in the refrigerator?

Researchers from the University of Porto studied the shelf life at 4°C of open canned sardines, depending on the type of seasoning (sardines in brine, vegetable oil, tomato...

• Publication date : 2022/08/16
• Subjects: General information

Mini containers, an energy-efficient solution for small farmers?

To benefit small growers, a team of researchers investigated the concept of mini containers that would consume less energy and produce fewer GHG emissions than conventional full-size...

• Publication date : 2022/12/12
• Subjects: Technology

Vegetable ice cream flavors to debut in Japan

Häagen-Dazs has announced the release of two vegetable-flavored ice creams in Japan.

• Publication date : 2014/05/14

Transportation of perishables: shift from air to ocean

According to Seabury, a global advisory firm specialized in transportation, the past decade has seen a continuous shift of volumes from shipping by air to ocean.

• Publication date : 2014/09/08

A new African Centre of Excellence for Sustainable Cooling and Cold Chain

A new African Centre of Excellence for sustainable cooling and cold chain (ACES) based in Rwanda, will help African farmers get their produce to market quickly and efficiently, thus reducing food waste, boosting...

• Publication date : 2020/11/05
• Subjects: Technology

Isochoric freezing could cut down energy use in the global food cold chain

Compared to conventional isobaric freezing, isochoric freezing could significantly improve the quality of frozen food and generate substantial energy savings. 

• Publication date : 2021/10/22
• Subjects: Technology

A project aimaing at improving fresh produce exports from Dominican Republic

The United States Department of Agriculture is currently working to strengthen the DR’s ability to export high quality fruit and vegetable products.

• Publication date : 2017/07/18
• Subjects: Developing country

Individual quick frozen vegetables global market

A projection of the IQF vegetables global market for the 2015-2025 period.

• Publication date : 2017/05/04
• Subjects: Figures, economy

Reefer trains might redefine the refrigerated transport industry

Two examples of reefer trains in Europe.

• Publication date : 2017/07/19

Member news: Automated order-pickup kiosks use containers from Carrier Transicold

Member news: grocery kiosks are being set up in Estonia. The CO2 refrigeration system is supplied by Carrier Transicold. 

• Publication date : 2021/04/29

First meeting of the IIR Working Group on Refrigeration Safety

During the Gustav Lorentzen conference in Valencia (Spain), the IIR Working Group “Refrigeration Safety”, chaired by Alexander Cohr Pachai, held its first meeting.

• Publication date : 2018/08/08

IJR print copies will be DISCONTINUED as from 2018

In order to better respect the environment and to offer new services, as from January 1, 2018, you will no longer automatically receive IJR print copies.

• Publication date : 2017/10/16

IIR member news: EPEE sets up low emissions task force

The European Partnership for Energy and the Environment (EPEE) says it will set up a low emissions task force to support Europe’s F-gas regulation.

• Publication date : 2014/10/31
• Subjects: Regulation, Environment

Open Access Gold, an innovative partnership between the IIR and Elsevier

The world of research more accessible than ever thanks to the Open Access Gold offer in the International Journal of Refrigeration!

• Publication date : 2022/06/08
• Subjects: General information

International events: Amsterdam

The 12th European Cold Chain Education Program took place in Amsterdam on January 26-27, 2009 and attracted over 160 participants from 24 countries. Thirty-one presentations covered a wide range of logistics issues including ways of adapting to...

• Publication date : 2009/05/18

News from IIR members: Star Refrigeration

Star Refrigeration just announced a new collaboration with Core Enterprises, an American portable instruments developer to distribute AccuToolsR eL-720 carbon dioxide gas leak detector. The detector is easy to handle and effective at locating even...

• Publication date : 2011/02/07

Conference update: Amsterdam

With "Explore the future: Green, lean, and cost-effective cold storage and distribution operations" as theme, the 12th European Cold Chain Logistics Education Program & Trade Show is to be held on January 26-27, 2009 in Amsterdam. This event...

• Publication date : 2008/10/25

The new e-Bulletin

Many of you are already aware that the Bulletin of the IIR is now being provided in electronic form. The new e-Bulletin, available via Internet, contains all the information provided in the paper version of the Bulletin: abstracts of articles and...

• Publication date : 2006/07/26

News from IIR members: Danfoss

A pleasant indoor climate and no energy costs. This is what it feels like to live in the Zero+ house - the first home in Denmark that produces more power than is actually consumed. The house supplies its own heating and electricity and generates...

• Publication date : 2011/02/04

Member news : Danfoss launches thermostatic expansion valve for CO2

Danfoss has recently launched a thermostatic expansion valve for CO2, based on its TE2 valve. It is suitable for small to medium size remote refrigeration systems such as cold rooms and display...

• Publication date : 2022/10/27

IIR's Annual Meeting: New Leadership and Strategic Direction for Sustainable Refrigeration

The IIR's June statutory meetings were very productive in terms of strategy and internal organisation. Here is a brief overview of the main outcomes.

• Publication date : 2024/06/27

Member news: Carrier Transicold's innovative electrical technologies for refrigerated transport

Carrier Transicold promotes a new all-electric and autonomous cooling system for semi-trailers that completes its 100% electric range. 

• Publication date : 2021/03/29

Latest news from B-Medical Systems, Epta and GEA, three IIR corporate members

B Medical Systems, a global leader in the vaccine cold chain, is expanding its production capacity due to the COVID-19 pandemic, Epta monitors R290 fridges in cashier-free store in Dubai and GEA provides a...

• Publication date : 2021/11/29

Two IIR Informatory Notes on hot topics

The IIR has recently published two Informatory Notes on high-stakes subjects: flammable refrigerants and the Internet of Things and Artificial Intelligence in refrigeration and air...

• Publication date : 2023/09/22
• Subjects: Technology, HFCs alternatives

Additive manufacturing of heat exchangers

In the refrigeration industry, additive manufacturing (colloquially referred to as “3D printing”) makes it possible to fabricate novel, complex and potentially more energy efficient...

• Last update : 2022/09/07
• Langues : English, French
• Themes : Evaporators, condensers and other heat exchangers