A proposal of quantitative freshness control of agricultural products. 3. The proposal of CA and MAP by holding proper amount of respiration and crisis control system by the priority.
[In Japanese. / En japonais.]
Author(s) : HARA A.
Type of article: Article
Summary
See also IIR Bulletin, reference 2002-0201 and this Bulletin, references 2002-1357.
Details
- Original title: [In Japanese. / En japonais.]
- Record ID : 2002-1378
- Languages: Japanese
- Source: Refrigeration - vol. 76 - n. 884
- Publication date: 2001
- Document available for consultation in the library of the IIR headquarters only.
Links
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See the source
Indexing
-
Themes:
Packaging;
Fruit;
Vegetables - Keywords: Modified atmosphere; Measurement; Quality; Vegetable; Packaging; Control (generic); Fruit
-
Modified atmosphere packaging of tomatoes: cont...
- Author(s) : EVELO R. G., HORST J.
- Date : 1996
- Languages : English
- Source: Packag. Technol. Sci. - vol. 9 - n. 5
View record
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A new method for estimating respiration rate of...
- Author(s) : AKIMOTO K., MAEZAWA S.
- Date : 1997
- Languages : Japanese
- Source: J. jap. Soc. agric. Mach. - vol. 59 - n. 1
View record
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Measurement of respiration rate of fruits and v...
- Author(s) : XU B. Q., YU X. L.
- Date : 2000
- Languages : Chinese
- Source: Trans. chin. Soc. agric. Eng. - vol. 16 - n. 5
View record
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Modified-atmosphere storage of food. Ready-to-s...
- Author(s) : GARCÍA-GIMENO R. M., ZURERA COSANO G., AMARO LOPEZ M.
- Date : 1995
- Languages : Spanish
- Source: Acta Alimentaria - vol. 33 - n. 267
View record
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Protective-atmosphere packaging: application to...
- Author(s) : RODRIGUEZ GIRO M.
- Date : 1994/01
- Languages : Spanish
- Source: Aliment., Equipos Tecnol. - vol. 13 - n. 1
View record