IIR document
A STUDY OF THE OPERATION OF REFRIGERATING PLANTS IN SUPERMARKETS.
CONTRIBUTION A L'ETUDE DU FONCTIONNEMENT DES INSTALLATIONS FRIGORIFIQUES DANS LES HYPERMARCHES.
Author(s) : GAUTHERIN W.
Summary
THIS PAPER PRESENTS THE RESULTS OBTAINED BY A MEASURING PROGRAM CARRIED OUT IN SEVERAL SUPERMARKETS LOCATED IN OVERSEAS DEPARTMENTS AND ON THE METROPOLITAN TERRITORY. THE PERFORMANCES OF COMMERCIAL REFRIGERATING PLANTS AND OF DISPLAY CABINETS, AND THE PRODUCTS' TEMPERATURE ARE SHOWN, AS A FUNCTION OF INTERNAL CLIMATIC CONDITIONS IN THE SUPERMARKET FOR DIFFERENT PERIODS OF THE YEAR.
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Details
- Original title: CONTRIBUTION A L'ETUDE DU FONCTIONNEMENT DES INSTALLATIONS FRIGORIFIQUES DANS LES HYPERMARCHES.
- Record ID : 1992-2368
- Languages: French
- Source: New challenges in refrigeration. Proceedings of the XVIIIth International Congress of Refrigeration, August 10-17, 1991, Montreal, Quebec, Canada.
- Publication date: 1991/08/10
- Document available for consultation in the library of the IIR headquarters only.
Links
See other articles from the proceedings (391)
See the conference proceedings
Indexing
- Themes: Specialized cold stores
- Keywords: Refrigerating system; Display cabinet; Supermarket; Performance
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How to overcome energy penalties in supermarket...
- Author(s) : RIVET P.
- Date : 1999/09/19
- Languages : English
- Source: 20th International Congress of Refrigeration: Refrigeration into the Third Millennium.
- Formats : PDF
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Natural refrigerants in supermarket refrigeration.
- Author(s) : ELEFSEN F.
- Date : 2001/05/02
- Languages : English
- Source: AIRAH 2001 National Conference Proceedings.
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Univers froid. Les installations frigorifiques ...
- Author(s) : ESTREM J.
- Date : 2002/08
- Languages : French
View record
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Un hypermarché a expérimenté le coulis de glace.
- Author(s) : HAËNTJENS H.
- Date : 2001/10
- Languages : French
- Source: La revue pratique du froid et du conditionnement d'air - n. 897
View record
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Control and optimization of food retail refrige...
- Author(s) : CHAN K. Y., TASSOU S. A., GE Y. T.
- Date : 2000
- Languages : English
- Source: Advances in the Refrigeration Systems, Food Technologies and Cold Chain
- Formats : PDF
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