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Basic principles of cold storing technology for bananas.

Podstawy technologii chlodniczej bananów.

Author(s) : FILIN S.

Type of article: Article

Summary

The cold chain for bananas is briefly presented in the article. Close attention is paid to the conditions of ripeness of bananas and good taste, initial processing, transportation as well as the ripening process during which the starch is converted into sugar. The last element of the cold chain is the sale of bananas. The international scale of banana colour as a measure of its ripeness is presented.

Details

  • Original title: Podstawy technologii chlodniczej bananów.
  • Record ID : 2004-2293
  • Languages: Polish
  • Source: Technika Chlodnicza i Klimatyzacyjna - vol. 10 - n. 12
  • Publication date: 2003
  • Document available for consultation in the library of the IIR headquarters only.

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