Biological control of Botrytis rot of apple.
Author(s) : GULLINO M. G., BENZI D., ALOI C., TESTONI A., GARIBALDI A.
Type of article: Article
Summary
Two yeast isolates, identified as Trichosporon sp. and Candida sp., effectively controlled Botrytis rot of apple. Wounded fruit (cv Golden Delicious), treated with 1 million cells/ml of the biocontrol candidates and artificially inoculated with the pathogen showed a significantly lower disease incidence than the control fruit, at both 2-4 and 22 deg C. Biocontrol activity was good in the presence of a medium disease incidence, and still satisfactory under more severe disease pressure.
Details
- Original title: Biological control of Botrytis rot of apple.
- Record ID : 1996-2285
- Languages: English
- Source: Atti IVTPA - vol. 15
- Publication date: 1992
- Document available for consultation in the library of the IIR headquarters only.
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