Canola with increased tolerance to freezing.
Type of article: Periodical article
Summary
A genetic engineering programme to increase the tolerance of canola seed to freezing injury is briefly described. It is hoped to increase the growing area for this seed, and reduce the risk factor where it is grown now. G.R.S.
Details
- Original title: Canola with increased tolerance to freezing.
- Record ID : 1994-3542
- Languages: English
- Source: AgriScience - 9.
- Publication date: 1994/01
- Document available for consultation in the library of the IIR headquarters only.
Links
See the source
Indexing
-
Themes:
Seeds and plants;
Precooked food - Keywords: Cold sensitivity; Canada; Treatment; Edible oil; Seed
-
Assessment of chilling injury during storage: c...
- Author(s) : MEIR S., RONEN R., LURIE S., PHILOSOPH-HADAS S.
- Date : 1997/03
- Languages : English
- Source: Postharvest Biol. Technol. - vol. 10 - n. 3
View record
-
Heat tolerance, cold hardiness, and bud dormanc...
- Author(s) : BURR K. E., WALLNER S. J., TINUS R. W.
- Date : 1993/11
- Languages : English
- Source: J. am. Soc. hortic. Sci. - vol. 118 - n. 6
View record
-
Temperature effects on imbibition and germinati...
- Author(s) : JENNINGS P., SALTVEIT M. E.
- Date : 1994/05
- Languages : English
- Source: J. am. Soc. hortic. Sci. - vol. 119 - n. 3
View record
-
A fény spektrális összetételének hatása a gabon...
- Author(s) : TISCHNER T., VEISZ O.
- Date : 1996
- Languages : Hungarian
- Source: Elektrotechnika - vol. 89 - n. 4
View record
-
Kältebehandlung von Pflanzen und pflanzlichen P...
- Author(s) : KUNIS R.
- Date : 1997/11
- Languages : German
- Source: KI Luft Kältetech. - vol. 33 - n. 11
View record