Summary
Short presentation of the different types of container available, and more particularly refrigerated, insulated, naturally ventilated or fan ventilated containers, as well as the types of produce they are suited to. The article gives some examples of controlled temperatures and temperature variations in perishable foods, transported in refrigerated or non refrigerated containers.
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Pages: 1993-3
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Details
- Original title: Cargo temperatures in containerised transport.
- Record ID : 1994-3868
- Languages: English
- Source: Cold Chain Refrigeration Equipment by Design.
- Publication date: 1993/11/15
- Document available for consultation in the library of the IIR headquarters only.
Links
See other articles from the proceedings (59)
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Indexing
-
THE USE OF THERMOCOUPLES TO MONITOR CARGO TEMPE...
- Author(s) : SHARP A. K.
- Date : 1989
- Languages : English
- Source: CSIRO Food Res. Q. - vol. 49 - n. 1-2
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Influence of temperature sensors on temperature...
- Author(s) : MARTÍNEZ S., FERRER M. A.
- Date : 2019/08/24
- Languages : English
- Source: Proceedings of the 25th IIR International Congress of Refrigeration: Montréal , Canada, August 24-30, 2019.
- Formats : PDF
View record
-
Managing airflow in reefer containers benefits ...
- Author(s) : DODD M. C., WORTHINGTON-SMITH P.
- Date : 2006/02/16
- Languages : English
- Source: Innovative Equipment and Systems for Comfort and Food Preservation.
- Formats : PDF
View record
-
Calidad de la fruta en contenedores frigorífico...
- Author(s) : DODD M. C., WORTHINGTON-SMITH P.
- Date : 2007/10
- Languages : Spanish
- Source: IIF-IIR/Frío Calor Aire acond. - vol. 35 - n. 396
- Formats : PDF
View record
-
FACTORS AFFECTING TEMPERATURE UNIFORMITY IN REF...
- Author(s) : IRVING A. R., SHARP A. K.
- Date : 1988/09/05
- Languages : English
- Source: Refrigeration for food and people.
- Formats : PDF
View record