Share
IIR document
Cold Chain Refrigeration Equipment by Design.
Date: 1993.11.15 / 1993.11.18
Location: Palmerston North, New Zealand
Summary
These proceedings bring together contributions from all over the world on the development of cold-chain engineering from production to sale and the innovations made possible and/or made mandatory by the changes in refrigerants and insulation material. Main topics: - CFC substitution - Thermodynamics and heat transfer - Energy - Heat transfer in food - Refrigerating equipment - Cold stores - Controlled and modified atmospheres - Refrigerated transport. Papers: 66 (in English)
Available documents
Summary ● Format PDF
Available
Free
Format Hard copy
Pages: 573
Available
Public price
30 €
Member price*
22,50 €
* Best rate depending on membership category (see the detailed benefits of individual and corporate memberships).
Details
- Original title: Cold Chain Refrigeration Equipment by Design.
- Organiser : IIF-IIR
- Record ID : 1994-3298
- Languages: English
- Number of articles: 60
- Publication: Iif-iir - France/France
- Collection:
- ISSN: 01511637
- ISBN: 2903633673
- Conference type: IIR Conference
- IIR commissions: Refrigerated storage, Thermodynamics & transfer processes, Refrigerated storage, Thermodynamics & transfer processes, Refrigerated transport, Refrigerating equipment, Refrigerated transport, Refrigerating equipment
- Notes:
Proc. Palmerston North Meet., IIR/C. R. Réun. Palmerston North, IIF
Links
See articles (60)
See conference
Indexing
-
Themes:
Refrigerating equipment: general information;
Refrigerated transport: general information;
Refrigeration and perishable products: general information;
CFCs;
Cold stores : design, construction, insulation and equipment;
Food engineering;
Cold chain, interfaces;
Mass transfer;
Chilling of foodstuffs;
Freezing of foodstuffs - Keywords: Thermodynamics; Refrigerating equipment; Food; Energy; Cold chain; CFC; Modified atmosphere; Refrigerated transport; Heat transfer; Design; Substitute; Cold store
-
L'économie du froid : isolation.
- Author(s) : TRESSENS P.
- Date : 1993/03
- Languages : French
- Source: Surgélation - n. 316
View record
-
Technology advances in refrigerated storage and...
- Organiser : IIF-IIR
- Date : 1985
- Languages : English
- Formats : PDF
View record
-
Advances in the Refrigeration Systems, Food Tec...
- Organiser : IIF-IIR
- Date : 2000
- Languages : English
- Formats : Hard copy, PDF
View record
-
Equipements du froid : des technologies évoluti...
- Author(s) : DURIEZ F., BOY M.
- Date : 2004/04
- Languages : French
- Source: Rungis Actual. - vol. 35 - n. 588
View record
-
A technology suitable for the transport of agro...
- Author(s) : CINI E., VIERI M., ZOLI M.
- Date : 1995/06/16
- Languages : Italian
- Source: I nuovi refrigeranti ed il settore alimentare. Le ultime tecnologie e il futuro del freddo e del condizionamento. / The new refrigerants and the food industry.The future of refrigeration and air conditioning.
View record