Cherry temperature management.

Author(s) : KUPFERMAN E. M.

Type of article: Article

Summary

The effects of temperature on cherry fruit quality are described at all stages of production, viz. in the orchard, immediately after harvest, in the packinghouse and during transport.

Details

  • Original title: Cherry temperature management.
  • Record ID : 1997-3353
  • Languages: English
  • Source: Tree Fruit postharvest J. - vol. 6 - n. 1
  • Publication date: 1995

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