Share
IIR documentSummary
Minimally fresh processed celery as sticks is available in the markets as a fresh-cut product. Usually stored at 0 to 4°C, its shelf life is about 2 to 3 weeks. In those conditions initial microbial counts increase affecting product safety and quality. The combination of controlled atmospheres (CA) and chilling temperatures could inhibit those processes. In this research the effect of two temperatures and CA on the microbial quality of celery sticks was studied.
Available documents
Format PDF
Pages: 2006-1
Available
Public price
20 €
Member price*
Free
* Best rate depending on membership category (see the detailed benefits of individual and corporate memberships).
Details
- Original title: Chilling and controlled atmosphere for keeping microbial safety of minimally processed celery sticks.
- Record ID : 2007-0714
- Languages: English
- Source: Innovative Equipment and Systems for Comfort and Food Preservation.
- Publication date: 2006/02/16
Links
See other articles from the proceedings (51)
See the conference proceedings
Indexing
-
Themes:
Food engineering;
Vegetables - Keywords: Controlled atmosphere; Celery; Microbiology; Quality; Cut; Vegetable; Expérimentation; Cold storage; Storage condition
-
Controlled-atmosphere storage of fresh-cut 'Car...
- Author(s) : AMODIO M. L., COLELLI G., CILLIS F. M. de, et al.
- Date : 2003/02
- Languages : English
- Source: Proceedings of the International Conference Postharvest Unlimited.
View record
-
The role of controlled-atmosphere treatment on ...
- Author(s) : BUIKE I., ALSINA I.
- Date : 2003/02
- Languages : English
- Source: Proceedings of the International Conference Postharvest Unlimited.
View record
-
Experimental study on influencing factors of co...
- Author(s) : JI A., LI J., YIN G., et al.
- Date : 2007/08/21
- Languages : English
- Source: ICR 2007. Refrigeration Creates the Future. Proceedings of the 22nd IIR International Congress of Refrigeration.
- Formats : PDF
View record
-
Controlled atmosphere avoided stalk elongation ...
- Author(s) : GÓMEZ P., ARTÉS F.
- Date : 2003/08/17
- Languages : English
- Source: 21st IIR International Congress of Refrigeration: Serving the Needs of Mankind.
- Formats : PDF
View record
-
Test of a respiration model for a celery plant ...
- Author(s) : ESCALONA V. H., ORTEGA F., ARTÉS-HERNÁNDEZ F., et al.
- Date : 2005/05/02
- Languages : English
- Source: Proceedings of the Third International Symposium on applications of modelling as an innovative technology in the agri-food chain. Model-IT 2005.
View record