China.
[In Japanese. / En japonais.]
Type of article: Article
Summary
Although the imported quantity of fresh vegetables from China is increasing, the main usage is for processing and it is quite limited to import for fresh market. Conditions required to establish Chinese fresh vegetables market in Japan are reviewed.
Details
- Original title: [In Japanese. / En japonais.]
- Record ID : 1998-3910
- Languages: Japanese
- Subject: Figures, economy
- Source: Refrigeration - vol. 72 - n. 841
- Publication date: 1997/11
- Document available for consultation in the library of the IIR headquarters only.
Links
See other articles in this issue (9)
See the source
Indexing
-
Themes:
Vegetables;
Refrigeration and perishable products: economics and statistics - Keywords: Japan; Food; China; Quality; Fresh produce; Vegetable; Import
-
Development and import scheme of fresh vegetables.
- Author(s) : TSUCHIYA H.
- Date : 1997/11
- Languages : Japanese
- Source: Refrigeration - vol. 72 - n. 841
View record
-
Development and import scheme of fresh vegetables.
- Author(s) : ANDOU M.
- Date : 1997/11
- Languages : Japanese
- Source: Refrigeration - vol. 72 - n. 841
View record
-
Europe, légumes : un marché à l'importation en ...
- Date : 1996
- Languages : French
- Source: Bull. CFCE, VIFL - n. 17
View record
-
Domestic distribution of imported fresh and fro...
- Author(s) : KOBAYASHI S.
- Date : 1997/11
- Languages : Japanese
- Source: Refrigeration - vol. 72 - n. 841
View record
-
Japan's imports of fresh and frozen vegetables.
- Author(s) : MIYAKE H.
- Date : 1997/11
- Languages : Japanese
- Source: Refrigeration - vol. 72 - n. 841
View record