IIR document
CO2 LEVEL IN PLUM CONTROLLED ATMOSPHERE STORAGE FOR DELAYING AND REDUCING INTERNAL BREAKDOWN, FLESH SOFTENING AND PARASITIC DISEASES.
Author(s) : PRATELLA G. C., TONINI G.
Summary
TESTS WERE CARRIED OUT ON STANLEY AND PRESIDENT VARIETIES AT 273 K, WITH 2% O2 AND 2.5, 5, 10, 15 AND 20% CO2. FOR STANLEY, THE BEST RESULTS FOR THE DECREASE IN INTERNAL BROWNING AND FLESH SOFTENING WERE OBTAINED WITH 10% CO2 AND FOR PRESIDENT, EVEN 10 AND 20% CO2 GAVE SATISFACTORY RESULTS. ON THE CONTRARY, THESE LEVELS CAUSED DAMAGES IN STANLEY. CA STORAGE REDUCED THE OCCURRENCE OF ROT (MONILIA).
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Pages: 237-243
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Details
- Original title: CO2 LEVEL IN PLUM CONTROLLED ATMOSPHERE STORAGE FOR DELAYING AND REDUCING INTERNAL BREAKDOWN, FLESH SOFTENING AND PARASITIC DISEASES.
- Record ID : 1985-1501
- Languages: English
- Source: [Refrigeration serving humanity]. Proceedings of the XVIth international Congress of Refrigeration.
- Publication date: 1983/08/07
- Document available for consultation in the library of the IIR headquarters only.
Links
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Indexing
- Themes: Fruit
- Keywords: Physiological disorder; Internal breakdown; Rot; Controlled atmosphere; Mould; Chilling; Plum
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CO2 LEVEL IN CONTROLLED ATMOSPHERE STORAGE OF N...
- Author(s) : TONINI G., BERTOLINI P.
- Date : 1983/08/07
- Languages : English
- Source: [Refrigeration serving humanity]. Proceedings of the XVIth international Congress of Refrigeration.
- Formats : PDF
View record
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PROPHYLAXIE DU BRUNISSEMENT INTERNE DE LA POIRE...
- Author(s) : LEBLOND C., ACQUIER C., JOURDAIN J. M.
- Date : 1984
- Languages : French
- Source: Production and preservation of pears.
- Formats : PDF
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TEMPERATURE INFLUENCE ON INTERNAL BROWNING OF P...
- Author(s) : PRATELLA G. C., MENNITI A. M., MARI M.
- Date : 1983/08/07
- Languages : English
- Source: [Refrigeration serving humanity]. Proceedings of the XVIth international Congress of Refrigeration.
- Formats : PDF
View record
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PROTECTING STONE FRUITS DURING HANDLING AND STO...
- Author(s) : MITCHELL F. G.
- Date : 1986/04/14
- Languages : English
View record
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CONTROLLED ATMOSPHERE STORAGE OF AVOCADOS AND B...
- Author(s) : TRUTER A. B., EKSTEEN G. J.
- Date : 1986/04/14
- Languages : English
View record