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Codex Alimentarius. Volume 8. Fats, oils and related products.

Author(s) : Codex Alimentarius Commission, FAO, WHO

Type of monograph: Standard/Recommendation

Summary

Volume 8 of the Codex Alimentarius contains all the Codex standards and the Code of Practice adopted by the Codex Alimentarius Commission in regard to fats and oils up to and including those texts adopted at the 24th session of the Codex Alimentarius Commission in July 2001.

Details

  • Original title: Codex Alimentarius. Volume 8. Fats, oils and related products.
  • Record ID : 2003-1098
  • Languages: English
  • Subject: Regulation
  • Publication: FAO, Secretariat of the Joint FAO-WHO Food Standards Programme - Italy/Italy
  • Publication date: 2001
  • Collection:
  • ISSN: 02592916
  • ISBN: 9251046824
  • Source: Source: vol. 8; 2nd ed.; 81 p. (21 x 29.7); fig.; tabl.; ref.
  • Document available for consultation in the library of the IIR headquarters only.

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