Cold- and cryopreservation of human liver and kidney slices.
Author(s) : FISHER R. L., HASAL S. J., SANUIK J. T., SCOTT K. S., GANDOLFI A. J., BRENDEL K.
Type of article: Article
Summary
Human liver and kidney slices were cold stored for 10 days in Belzers University of Wisconsin, Euro-Collins, and modified Sacks solutions. Another set of slices was cryopreserved at 1 deg C/min for liver and 12 deg C/min for kidney using a 10% dimethyl sulfoxide/fetal calf serum (FCS) cryoprotectant solution. The cold- and cryopreserved slices were incubated in roller culture for 4 hours using FCS as the media. Following cryopreservation, human liver slice viability was retained at between 65 and 90% of control values, while kidney slice viability was maintained between 70 and 90% of control values depending on the viability parameter. These results indicate that this human in vitro tissue slice system can be used to optimize preservation solutions and methods.
Details
- Original title: Cold- and cryopreservation of human liver and kidney slices.
- Record ID : 1994-1873
- Languages: English
- Source: Cryobiology - vol. 30 - n. 3
- Publication date: 1993/06
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- Date : 1993/06
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- Date : 1998/06
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Cold- and cryopreservation of dog liver and kid...
- Author(s) : FISHER R. L., HASAL S. J., SANUIK J. T., HASAL K. S., GANDOLFI A. J., BRENDEL K.
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- Languages : English
- Source: Cryobiology - vol. 33 - n. 1
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