Share

COLD STORAGE OF FOODSTUFFS.

[In German. / En allemand.]

Author(s) : BOHLING H.

Type of article: Article

Summary

THE AUTHOR SUCCESSIVELY SURVEYS THE CAUSES OF FOODSTUFFS DETERIORATION AND QUALITY LOSS, THE SIGNIFICANCE OF TEMPERATURE, THE COOLING OF FOODSTUFFS IN PRACTICE AND THE LIMITS OF COLD STORAGE LIFE. R.R.

Details

  • Original title: [In German. / En allemand.]
  • Record ID : 1988-1867
  • Languages: German
  • Source: Klima Kälte Heiz. - vol. 16 - n. 1
  • Publication date: 1988
  • Document available for consultation in the library of the IIR headquarters only.

Links


See other articles in this issue (3)
See the source

Indexing