ShareConsiderations for establishing safety-based consume-by date labels for refrigerated ready-to-eat foods.
Type of article: Article
Details
- Original title: Considerations for establishing safety-based consume-by date labels for refrigerated ready-to-eat foods.
- Record ID : 2005-2862
- Languages: English
- Subject: Regulation
- Source: Journal of Food Protection - vol. 68 - n. 8
- Publication date: 2005/08
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Indexing
- Themes: Regulations and standardization (Montreal and Kyoto Protocols…)
- Keywords: Food; Chilled food; Recommendation; Labelling; USA
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Industriels préparant des plats cuisinés : quel...
- Author(s) : HINSCHBERGER M., CHAZAL P.
- Date : 1993
- Languages : French
- Source: Ind. aliment. agric. - vol. 110 - n. 6
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GOOD MANUFACTURING PRACTICES FOR REFRIGERATED F...
- Author(s) : MOBERG L.
- Date : 1989
- Languages : English
- Source: Journal of Food Protection - vol. 52 - n. 5
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Report of the 29th session of the Codex Committ...
- Date : 1996/10/21
- Languages : English
- Source: Comm. Codex Aliment./Codex Aliment. Comm. - ALINORM 97-13A; 46 p.; 3 fig.; 1 tabl.; 4 append.
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Report of the 24th session of the Codex Committ...
- Date : 1996/07
- Languages : English
- Source: Comm. Codex Aliment./Codex Aliment. Comm. - ALINORM 97-22; 36 p.; 1 tabl.; 5 append.
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Frozen products subject to safe handling rule.
- Date : 1994/04/11
- Languages : English
- Source: AFFI Lett. - vol. 52 - n. 7
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