ShareConstant quality.
La qualità è constante.
Author(s) : FERRARIS S.
Type of article: Article
Summary
In this article, the author reviews the various conditions required in order to maintain the cold chain.
Details
- Original title: La qualità è constante.
- Record ID : 2007-0235
- Languages: Italian
- Source: Zero sotto Zero - n. 5
- Publication date: 2006/06
Links
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Freshness in convenience fruit and vegetables.
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- Languages : Chinese
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- Author(s) : SCIACCA A. M., BELFIORE M., CARNEMOLLA M., et al.
- Date : 2010/12
- Languages : Italian
- Source: Industrie alimentari - vol. 49 - n. 508
- Formats : PDF
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'Fresh-cuts' food safety guidelines launched.
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- Languages : English
- Source: Food Aust. - vol. 50 - n. 9
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La qualità degli ortaggi preparati in IV gamma.
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- Date : 1996
- Languages : Italian
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