ShareCryopreservation of chick islets.
Author(s) : DATAR S. P., BHONDE R. R.
Type of article: Article
Summary
The authors cryopreserved chick islets using a new medium: a Dulbecco's modified minimum essential medium comprising Ham's F12 (1:1), fetal bovine serum (20%), dimethylsulfoxide (10%) and different concentrations (ranging from 50 to 500 microg/ml) of riboflavin and nicotinamide. Optimal recovery of viable islets was achieved using 250 microg/ml of riboflavin or nicotinamide. Chick islets are being investigated with a view to possible use in hypoglycemic drug screening.
Details
- Original title: Cryopreservation of chick islets.
- Record ID : 30004661
- Languages: English
- Source: CryoLetters - vol. 31 - n. 6
- Publication date: 2010/11
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A FUNCTIONAL ANALYSIS ON ISOLATED RAT ISLETS OF...
- Author(s) : MCKAY D. B., KAROW A. M.
- Date : 1983
- Languages : English
- Source: Cryobiology - vol. 20 - n. 1
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EFFECT OF THE POLYMERIC CRYOPROTECTANT DEXTRAN ...
- Author(s) : KUIJPERS G. A.
- Date : 1983
- Languages : English
- Source: J. Microsc. - vol. 129 - n. 2
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SUCCESSFUL LONG TERM CRYOPRESERVATION OF NEONAT...
- Author(s) : PAYNE W. D.
- Date : 1983
- Languages : English
- Source: Cryobiology - vol. 20 - n. 2
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Successful cryopreservation of fetal porcine pr...
- Author(s) : LIU X., BRENDEL M. D., KLITSCHER D., BRANDHORST H., HERING B. J., FEDERLIN K. F., BRETZEL R. G.
- Date : 1993/06
- Languages : English
- Source: Cryobiology - vol. 30 - n. 3
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Cryopreservation of pancreatic islet cells.
- Author(s) : YOKOGAWA Y., ONO J.
- Date : 1996/01
- Languages : Japanese
- Source: Low Temperature Medicine - vol. 22 - n. 1
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