Cryopreservation of isolated rat islets of Langerhans in the presence of ethylene glycol or dimethyl sulfoxide (DMSO): evaluation of toxicity and the dynamic pattern of subsequent insulin release in vitro.
Author(s) : SAKONJU I., TAURA Y., INAYOSHI Y., SUZUKI T., TAKIMOTO K., NAKAICHI M., NAKAMA S.
Type of article: Article
Summary
The present findings suggest the possible use of ethylene glycol as an alternative cryoprotectant to DMSO.
Details
- Original title: Cryopreservation of isolated rat islets of Langerhans in the presence of ethylene glycol or dimethyl sulfoxide (DMSO): evaluation of toxicity and the dynamic pattern of subsequent insulin release in vitro.
- Record ID : 1997-1146
- Languages: English
- Source: Cryobiology - vol. 33 - n. 3
- Publication date: 1996/06
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- Author(s) : SAKONJU I., TAURA Y., TAKAGI M., SUZUKI T., TAKIMOTO K., NAKAICHI M., NAKAMA S.
- Date : 1995/01
- Languages : English
- Source: Cryo-Letters - vol. 16 - n. 1
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- Author(s) : GAHOVA E. N.
- Date : 1989
- Languages : Russian
- Source: Kriobiologija - n. 1
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- Author(s) : CEKUROVA N. R., KISLOV A. N., VEPRINSEV B. N.
- Date : 1990
- Languages : Russian
- Source: Kriobiologija - n. 1
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- Date : 1992/02
- Languages : English
- Source: Cryobiology - vol. 29 - n. 1
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- Author(s) : SUMIDA S.
- Date : 1982
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- Source: Refrigeration - vol. 57 - n. 656
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