Cryopreservation of shoot primordia induced from horseradish hairy root cultures by encapsulation and two-step dehydration.
Author(s) : HIRATA K., PHUNCHINDAWAN M., KANEMOTO M., MIYAMOTO K., SAKAI A.
Type of article: Article
Summary
Survival of cryopreserved shoot primordia was 46%.
Details
- Original title: Cryopreservation of shoot primordia induced from horseradish hairy root cultures by encapsulation and two-step dehydration.
- Record ID : 1996-0216
- Languages: English
- Source: Cryo-Letters - vol. 16 - n. 2
- Publication date: 1995/03
- Document available for consultation in the library of the IIR headquarters only.
Links
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Indexing
- Themes: Seeds and plants
- Keywords: Cutting (botany); Horseradish; Survival; Shoot; Dehydration; Cryopreservation
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Changes in growth regulator and carbohydrate le...
- Author(s) : CAPPIELLO P. E., KLING G. J.
- Date : 1994/07
- Languages : English
- Source: J. am. Soc. hortic. Sci. - vol. 119 - n. 4
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DETERMINING SUITABLE TEMPERATURE AND MOISTURE P...
- Author(s) : STRANC J.
- Date : 1988
- Languages : Czech
- Source: Rostl. vyroba - vol. 34 - n. 7
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COOLING RATE/CULTURE MEDIUM INTERACTIONS IN THE...
- Author(s) : WITHERS L. A., BENSON E. E., MARTIN M.
- Date : 1988
- Languages : English
- Source: Cryo-Letters - vol. 9 - n. 2
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LONG TERM STORAGE OF TEA CUTTINGS AT LOW TEMPER...
- Author(s) : TAKEDA Y.
- Date : 1981
- Languages : English
- Source: JARQ - vol. 15 - n. 1
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PROPAGATION OF SEVERAL ROOTSTOCKS BY COLD STORE...
- Author(s) : NICOTRA A., MOSER L.
- Date : 1978
- Languages : Italian
- Source: Ann. Ist. sper. Fruttic. - vol. 9
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