Effect of high O2 and N2 atmospheres on strawberry quality.
Author(s) : STEWART D.
Details
- Original title: Effect of high O2 and N2 atmospheres on strawberry quality.
- Record ID : 2005-0789
- Languages: English
- Publication date: 2003
- Source: Source: Acta Hortic./Proc. int. control. Atmos. Res. Conf., Rotterdam
n. 600; vol. 2; 567-570.
Indexing
-
Themes:
Food quality and safety. Microbiology;
Packaging;
Fruit - Keywords: Strawberry; Oxygen; Nitrogen; Modified atmosphere; Parameter; Cold storage; Packaging
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