Postharvest quality of highbush blueberries after storage in cold store and modified-atmosphere packaging (MAP).
Author(s) : HAFFNER K., ROSENFELD H. J., SUNDELL H. A.
Summary
In 1993 highbush blueberries of the variety "Bluecrop" were harvested in August, stored in cold store at 1 and 10 deg C, and kept under MAP conditions for fourteen days. The blueberries were stored in wrapped polyethylene packages and in tight packages. Decay, water loss, fruit quality and sensory characters were analysed at the time of harvest and after storage. The CO2 and O2 conditions in MAP-units were recorded.
Details
- Original title: Postharvest quality of highbush blueberries after storage in cold store and modified-atmosphere packaging (MAP).
- Record ID : 1996-2874
- Languages: English
- Source: The post-harvest treatment of fruit and vegetables. Systems and operations for post-harvest quality. Proceedings COST 94.
- Publication date: 1993/09/14
- Document available for consultation in the library of the IIR headquarters only.
Links
See other articles from the proceedings (19)
See the conference proceedings
Indexing
-
Themes:
Food quality and safety. Microbiology;
Packaging;
Fruit - Keywords: Modified atmosphere; Blueberry; Quality; Cold storage; Packaging; Fruit
-
Research on the suitability of modified atmosph...
- Author(s) : CHAMBROY Y., SOUTY M., JACQUEMIN G., GOMEZ R. M., AUDERGON J. M.
- Date : 1995
- Languages : English
View record
-
Keeping quality of late peaches using passive m...
- Author(s) : FERRER A., REMÓN S., PEIRÓ J. M., et al.
- Date : 2000/10/19
- Languages : English
- Formats : PDF
View record
-
Influence of temperature and modified atmospher...
- Author(s) : VILLAESCUSA R., TUDELA J. A., ARTÉS F.
- Date : 2000/10/19
- Languages : English
- Formats : PDF
View record
-
Conservation d'abricots de la variété "Bebeco" ...
- Author(s) : MANOLOPOULOU H., LAMBRINOS G., ASSIMAKI H.
- Date : 1993/05/03
- Languages : French
- Source: Contribution of Refrigeration to the Preservation of Quality in Fruit, Vegetables and Halieutic Products. Proceedings of the Symposium.
- Formats : PDF
View record
-
Quality improvement of fresh-cut tomato under a...
- Author(s) : AGUAYO E., ESCALONA V. H., ARTÉS F.
- Date : 2003
- Languages : English
View record