ShareEFFECT OF TIME LAG ON STORAGE LIFE AND QUALITY OF RED DELICIOUS APPLES OF HIMACHAL PRADESH.
Author(s) : KRISHNA-PRAKASH M. S.
Type of article: Article
Summary
THE TIME BETWEEN HARVESTING AND COLD STORAGE IS DIRECTLY RELATED TO A DECREASE IN THE STORAGE LIFE AND ORGANOLEPTIC PROPERTIES OF APPLES. (Bibliogr. int. CDIUPA-CNRS, FR., 85-210-200448.
Details
- Original title: EFFECT OF TIME LAG ON STORAGE LIFE AND QUALITY OF RED DELICIOUS APPLES OF HIMACHAL PRADESH.
- Record ID : 1986-0190
- Languages: English
- Source: Indian Food Ind. - vol. 3 - n. 2
- Publication date: 1984
Links
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Indexing
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Themes:
Food quality and safety. Microbiology;
Fruit - Keywords: Chilling; Organoleptic property; Apple
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- Date : 1985
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- Source: J. hortic. Sci. - vol. 60 - n. 3
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- Date : 1982/04
- Languages : English
- Source: Lebensm.-Wiss. Technol. - vol. 15 - n. 2
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- Date : 1981
- Languages : German
- Source: Mitteilungen Klosterneuburg - vol. 31 - n. 6
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- Author(s) : WILLIAMS A. A., LANGRON S. P.
- Date : 1983
- Languages : English
- Source: J. Sci. Food Agric. - vol. 34 - n. 12
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- Author(s) : MASSEY L. M. Jr, MCLELLAN M. R.
- Date : 1985/11
- Languages : English
- Source: J. am. Soc. hortic. Sci. - vol. 110 - n. 6
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