ShareEffects of storage temperature and wax coating on ethylene production, respiration and shelf life in cherimoya fruit.
Author(s) : YONEMOTO Y., HIGUCHI H., KITANO Y.
Type of article: Article
Details
- Original title: Effects of storage temperature and wax coating on ethylene production, respiration and shelf life in cherimoya fruit.
- Record ID : 2005-1310
- Languages: English
- Source: J. jap. Soc. hortic. Sci. - vol. 71 - n. 5
- Publication date: 2002
Links
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Indexing
- Themes: Fruit
- Keywords: Coating (food); Respiration; Aroma; Ethylene; Cold storage; Tropical fruit
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